Developing markets for small-scale fisheries: utilizing the value chain approach

This chapter describes the constraints for marketing by small-scale fisheries and the steps for market development, including stabilization of the fish supply, setting up cooperatives, enhancing relations in the value chain and building market institutions.


Citation:

Jacinto, E.R., Pomeroy, R.S. (2011)
p. 160-177. In: Pomeroy, R.S. ; Andrew, N.L. (eds.) Small-scale fisheries management: frameworks and approaches for the developing world. Cabi, UK. 247 p.
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