The paper starts with an analysis of the gender roles of women in the fisheries sector. These roles are recognized inthree stages of production: fishing, processing and marketing. Further, the paper looks at the impacts of genderroles in promoting or hindering the involvement of women in fisheries research, development, and management. Lastly, the paper develops recommendations that will ensure the effective participation of women in themanagement of Lake Victoria fisheries resources.
The objectives of this study were first, to understand the market chain of fish as traded by women in the south-eastern Arm of Lake Malawi, with a specific focus on analyzing how fish is moved from the lake to the wholesale market. Secondly, the study identifies HIV/AIDS vulnerability factors along this market chain i.e. from the point of catch to the wholesale market.
Aquatic agricultural systems (AAS) are systems in which the annual production dynamics of freshwater and/or coastal ecosystems contribute significantly to total household income.
Community-based resource management (CBRM) forms an important component of the Solomon Islands Ministry of Fisheries and Marine Resources (MFMR) inshore fisheries strategy. The strategy recognises that community-based initiatives will be the engine of sustainable economic development in the inshore marine resource sector. Key activities in the strategy include developing and refining community-based management plans and testing livelihood diversification/supplementation strategies.
The CGIAR Research Program on Aquatic Agricultural Systems (CRP AAS) was approved by the CGIAR Fund Council in July, 2011. Solomon Islands, one of five countries targeted by the program, began its rollout with a five month planning phase between August and December of 2011. Subsequent steps of the Program rollout include scoping, diagnosis and design. This report is the first to be produced during the scoping phase in Solomon Islands; it addresses the national setting and provides basic information on the context within which the AAS Program will operate.
The majority of rural farmers in Nepal are small holders and their livelihood is based on agriculture. Three projects on small- scale aquaculture, with focus on women’s involvement, were completed in Kathar and Kawasoti Village Development Committees (VDCs) of Chitwan and Nawalparasi districts, respectively during 2000-2007. Based on the experience from these projects, guidelines/ steps for the development of small-scale aquaculture in rural areas were drawn.
This article discusses a practice of child residential mobility in Zambia that is frequently overlooked in migration studies and difficult to capture through standard survey methods: the practice of 'going on holiday' to the homes of relatives during breaks in the school term. Drawing on child-centered and quantitative research, this article examines the multiple dimensions of 'going on holiday' for children living in a low-income urban settlement in Lusaka. Findings suggest that the practice was gendered and may map onto changing norms in schooling in Zambia.
The Program will achieve impact at multiple scales (household, community, province and national as well as amongst program countries) through pathways that include partnerships, knowledge sharing and learning. In Solomon Islands significant benefits will be achieved through direct engagement with partners, including communities in specific research sites in selected program hubs. Of a total population of just over half a million people, 75% of Solomon Islanders are subsistence-oriented small holder farmers and fishers.
The main objectives of the paper were to assess the adequacy of the micronutrient intakes of lactating women in a peri-urban area in Nepal and to describe the relationships between micronutrient intake adequacy, dietary diversity and sociodemographic variables.
Increased production of mola and other small fish can be achieved through stock enhancement and sustainable management of natural wetlands. Enhanced fish production can increase consumption and provide nutritional benefits, especially for women and young children, as they suffer from high rates of malnutrition, including micronutrient deficiencies. Mola and other small fish, which are eaten whole, have high contents of vitamins and minerals. In recent years, there has been a reduction in fish production and biodiversity in wetland areas of Bangladesh.