Vulnerability of aquaculture in the tropical Pacific to climate change

In this chapter, the authors assess the vulnerability of aquaculture in the tropical Pacific to climate change. It begins by summarising recent and potential aquaculture production to set the scene for the sector, and then use the framework outlined in Chapter 1, based on exposure, sensitivity, potential impact and adaptive capacity, to evaluate the vulnerability of the main commodities for food security and livelihoods.

Towards sustainable development of small-scale fisheries in the Philippines: Experience and lessons learned from eight regional sites

The focus of this paper is on the governance of small-scale or municipal fisheries in the Philippines in light of the critical role they play in the livelihoods of coastal communities and in the nation as a whole. The information and insights presented in this lessons learned brief derive from the project entitled Strengthening Governance and Sustainability of Small-Scale Fisheries Management in the Philippines: An Ecosystem Approach.

Teaching the Adivasi to fish for a lifetime of benefit in Bangladesh [in Bangali]

The Adivasi Fisheries Project (AFP) set out in 2007 to help Adivasis in the north and northwest of Bangladesh find new and more sustainable livelihoods. It is based on 2 decades of WorldFish research in Bangladesh on aquaculture techniques for smallholders and community fisheries management and targeted disadvantaged rural minorities called Adivasi. The enduring effects of the Adivasi Fisheries Project (AFP) are still being felt, three years after the project ended.

Sunamganj community based resource management project (SCBRMP): an approach to sustainable beel fisheries management

Sunamganj is a land dominated by floodplains with seasonally flooded tectonic depressions known locally as haors and smaller water bodies known as beels. People’s livelihoods and culture are largely dominated by the haor economy where beel fisheries play a very critical role. Although the beel has a wide range of resources, the people at large have not been able to benefit from them. A small number of people by virtue of their power and influence have been exploiting the resources overriding all the codes of resource management and maintenance.

Strengthening governance across scales in aquatic agricultural systems

Aquatic agricultural systems in developing countries face increasing competition from multiple stakeholders operating from local to national and regional scales over rights to access and use natural resources—land, water, wetlands, and fisheries—essential to rural livelihoods. A key implication is the need to strengthen governance to enable equitable decision-making amidst such competition, building capacities for resilience and transformations that reduce poverty.

Solomon Islands: Western Province situation analysis

Aquatic agricultural systems (AAS) are places where farming and fishing in freshwater and/or coastal ecosystems contribute significantly to household income and food security. Globally, the livelihoods of many poor and vulnerable people are dependent on these systems. In recognition of the importance of AAS, the CGIAR Research Program (CRP) is undertaking a new generation of global agricultural research programs on key issues affecting global food security and rural development.

Solomon Islands national situation analysis

The CGIAR Research Program on Aquatic Agricultural Systems (CRP AAS) was approved by the CGIAR Fund Council in July, 2011. Solomon Islands, one of five countries targeted by the program, began its rollout with a five month planning phase between August and December of 2011. Subsequent steps of the Program rollout include scoping, diagnosis and design. This report is the first to be produced during the scoping phase in Solomon Islands; it addresses the national setting and provides basic information on the context within which the AAS Program will operate.

Small-scale fisheries through the wellbeing lens

Despite longstanding recognition that small-scale fisheries make multiple contributions to economies, societies and cultures, assessing these contributions and incorporating them into policy and decision-making has suffered from a lack of a comprehensive integrating ‘lens’. This paper focuses on the concept of ‘wellbeing’ as a means to accomplish this integration, thereby unravelling and better assessing complex social and economic issues within the context of fisheries governance.

Small-scale aquaculture development model for rural Nepal

The majority of rural farmers in Nepal are small holders and their livelihood is based on agriculture. Three projects on small- scale aquaculture, with focus on women’s involvement, were completed in Kathar and Kawasoti Village Development Committees (VDCs) of Chitwan and Nawalparasi districts, respectively during 2000-2007. Based on the experience from these projects, guidelines/ steps for the development of small-scale aquaculture in rural areas were drawn.

Shrimp (Penaeus monodon) farming in the coastal areas of Bangladesh: Challenges and prospects towards sustainable development

This chapter mainly presents the history of shrimp aquaculture in Bangladesh and impacts of shrimp farming on rural livelihoods with particular focus on income and dietary consumption, based on literature reviews and structured field surveys. The chapter also focuses on the complexities of land use patterns and recommends a holistic approach to adopt integrated zoning principles into national policies to sustain shrimp farming in Bangladesh.


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