Small fish and nutrition in Bangladesh

More than 30% of Bangladeshi suffer from undernutrition, consuming insufficient quantities of vitamin A, iron and zinc. To help improve nutrition security in rural Bangladesh, two USAID-funded projects, the Cereal Systems Initiative for South Asia Bangladesh (CSISA-BD) and the Aquaculture for Income and Nutrition (AIN) project, are providing training and inputs to help families cultivate micronutrient-rich small fish and vegetables. Since 2014, the projects have collectively provided training to 68,584 participants.