Improving Nutrient-rich Small Fish Availability, Access and Consumption within the Framework of the Bangladesh Country Investment Plan. By Mostafa Faruq Al Banna, Associate Research Director, FPMU, Ministry of Food.
Fish for Better Nutrition: Policies and Strategies for Increased Production of Nutrient-rich Small Fish in Bangladesh. By Syed Arif Azad, Department of Fisheries, Bangladesh.
Fish-based products to improve nutrition in the first 1,000 days of life
Production of small indigenous fish for nutrition and gender outcomes by Rumana Akter, Manika Saha, Shakuntala Haraksingh Thilsted
“Equality for Women is Progress for All” Celebrating International Women’s Day 2014 by Meredith Jackson-de Graffenried,Technical Advisor on Nutrition, HKI
HKI’s Approach to Gender in Bangladesh- Institutionalizing Gender in Nutrition and Agriculture Interventions by Ramona Ridolfi, Gender Advisor, HKI Bangladesh
Gender transformative approaches in nutrition and aquatic agricultural interventions by Afrina Choudhury,Paula Kantor and Miranda Morgan,WorldFish
Generation of Geographic-referenced Baseline Data to Measure Outcome Attainment and Assess Climate Change Vulnerability of Coral Triangle Initiative (CTI) Countries + 2 (Fiji and Vanuatu)
Fish biodiversity and food supply: Species numbers in the wild and exploited; Importance to document the aquatic genetic resources (stocks, populations, strains)
What determines contribution to a common fund for upkeep of water infrastructures? Evidence from experimental game in Coastal Bangladesh

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