Discover our latest success stories, stories from the field, blogs, and opinion pieces contributed by our thought leaders and global experts. Through evidence-based storytelling, we examine and report on WorldFish work towards transforming aquatic food systems for healthy people and the planet.

Small businesses fuel Zambia’s aquaculture sector

Posted by Netsayi Mudege, Victor Siamudaala - 5 minutes read

Africa, Aquaculture, Development, Fish farming

Towards equity and inclusion in small-scale fisheries

Posted by Kate Melinda Bevitt - 8 minutes read

Capacity Development, Development, Environmental policy, Gender

Illuminating Hidden Harvests country case study author: Kristie Alleyne

Posted by Kate Melinda Bevitt - 5 minutes read

Resilient Small-scale fisheries, sustainable development goals

US leadership needed to end world hunger, urge World Food Prize Laureates

Posted by WorldFish - 4 minutes read

Food security, Nutrition, Partnerships, SDGs

New book explores gender dynamics in aquatic food systems

Posted by Kate Melinda Bevitt - 2 minutes read

aquatic food systems, Development, Gender, Livelihoods

Illuminating Hidden Harvests country case study author: Elizabeth Palta Vega

Posted by WorldFish - 4 minutes read

Coastal fisheries, Resilient Small-scale fisheries, sustainable development goals

Children’s TV series promotes gender equality and fish-based nutrition in Bangladesh

Posted by Kate Melinda Bevitt - 5 minutes read

Development, Entrepreneurship, Gender, Research

Gender researchers highlight approaches to achieving equal opportunities

Posted by WorldFish - 2 minutes read

Aquaculture, Development, Fish farming, fish value chains

FAO declaration supports sustainable aquatic food systems

Posted by WorldFish - 3 minutes read

Aquaculture, COVID-19, Development, FAO

Zambian aquaculture provides new opportunities for youth

Posted by WorldFish - 4 minutes read

Africa, Aquaculture, Development, Employment

Inland fisheries critical for nourishing young children in sub-Saharan Africa, study reveals

Posted by WorldFish - 3 minutes read

Food security, Health, Nutrition, Small-scale fisheries

WorldFish Science Director Prof. Eddie Allison named among world’s top cited

Posted by WorldFish - 3 minutes read

Aquaculture, Development, Research, Sustainability

In the Spotlight: Quennie Vi Rizaldo

Posted by WorldFish - 5 minutes read

Aquaculture, Fish farming, Food security, Good Health and Well-Being

In the Spotlight: Bernadette Fregene

Posted by WorldFish - 5 minutes read

Aquaculture, Fish farming, fish value chains, Nutrition

Emerging Scientist: Laura Khor

Posted by WorldFish - 6 minutes read

Aquaculture, aquatic food systems, COVID-19, Development

Policymakers urged to prioritize aquatic foods to end malnutrition

Posted by Matthew O'Leary - 4 minutes read

aquatic food systems, aquatic foods, Development, Food security

Fishers’ response to temperature change reveals the importance of integrating human behavior in climate change analysis

Posted by WorldFish - 6 minutes read

Livelihoods, Sustainability, Aquaculture, climate

Dried small fish powder provides opportunity for child health in Myanmar

Posted by - 4 minutes read

COVID-19, Development, fish powder, fish value chains

ICYMI & UPCOMING! WorldFish Events

Posted by - 4 minutes read

Bangladesh, Climate change, COVID-19, Food security

One pond at-a-time: Pond polyculture now possible in Northern Zambia

Posted by - 3 minutes read

Aquaculture, Fisheries, food-systems, Gender