Discover our latest success stories, stories from the field, blogs, and opinion pieces contributed by our thought leaders and global experts. Through evidence-based storytelling, we examine and report on WorldFish work towards transforming aquatic food systems for healthy people and the planet.

The sustainability of farmed shrimp: A closer look at greenhouse gas emissions

Posted by - 5 minutes read
February 07, 2018

Aquaculture, Climate change, Environmental impact, Research

Nutrition-sensitive fish production in Bangladesh: Potential approach for Myanmar?

Posted by Quennie Rizaldo - 3 minutes read
January 29, 2018

Aquaculture, Bangladesh, Fish, mola

Understanding well-being in the dried fish sector in Bangladesh

Posted by - 4 minutes read
January 18, 2018

Asia, Bangladesh, Livelihoods, Research

Nutrition-sensitive aquaculture – everyday superfoods

Posted by - 6 minutes read
January 08, 2018

Aquaculture, FISH CRP, Nutrition, Nutrition & Health

Improved breeds show increased potential for aquaculture

Posted by John Benzie - 4 minutes read
December 04, 2017

Aquaculture, Bangladesh, breeding, Capacity Development

Creating a splash: small-scale fisheries research as a catalyst for change

Posted by - 4 minutes read
November 15, 2017

Coastal communities, FISH CRP, Fisheries management, Food security

Aquaculture: a climate smart innovation to feed the world

Posted by - 4 minutes read
November 06, 2017

Ecosystems, Environmental impact, FISH CRP, Nutrition

Full tummies are not enough: Strategies for nutritious and sustainable fish production

Posted by - 5 minutes read
October 09, 2017

Ecosystems, Environmental impact, Nutrition, Research

Yeanoh’s passion: Closing the gender gap in agriculture in Sierra Leone

Posted by - 5 minutes read
October 09, 2017

Africa, Fish farming, Food security, Nutrition

‘Milestone achievement’: First Egyptian fish farmers awarded quality certifications

Posted by - 4 minutes read
September 18, 2017

Africa, Aquaculture, Certification, Egypt

A gendered approach to nutrition-sensitive homestead pond polyculture

Posted by - 3 minutes read
September 06, 2017

Aquaculture, Asia, Bangladesh, Gender

Realizing the vast potential to farm more fish in the ocean

Posted by - 5 minutes read
August 17, 2017

Aquaculture, Development, Environmental impact, Food security

Mola and carp fish farming: A winning combination to boost nutrient intakes in Bangladesh and beyond

Posted by - 5 minutes read
August 08, 2017

Asia, Bangladesh, carp, Food security

A fisher’s wise words: ‘If we protect the fish, we are protecting ourselves’

Posted by - 4 minutes read
July 12, 2017

Asia, Cambodia, co-management, Conservation

Towards a gender-equal fisheries sector in Myanmar

Posted by - 4 minutes read
July 03, 2017

Aquaculture, Asia, Development, Equity

Improved fisheries in Timor-Leste: A path to greater well-being?

Posted by - 4 minutes read
June 21, 2017

Asia, Coastal communities, FISH CRP, Fisheries management

Feeding on farmed fish

Posted by - 4 minutes read
June 14, 2017

Aquaculture, Asia, Development, Food security

Partnering to protect our vital oceans

Posted by - 4 minutes read
June 07, 2017

Biodiversity, Conservation, Natural Resource Management, Ocean health

Against the tide: A FAD fit for Timor-Leste’s artisanal fishers

Posted by Mario Pereira - 5 minutes read
June 06, 2017

Asia, Coastal communities, Development, Food security

Can science save the Pacific’s threatened fisheries?

Posted by - 5 minutes read
May 31, 2017

co-management, Coastal fisheries, Governance, Pacific

Empowering youth to protect fisheries in Solomon Islands

Posted by - 4 minutes read
May 26, 2017

Coastal fisheries, Fisheries management, Pacific, Small-scale fisheries