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    Our research and innovation in aquatic food systems supports sustainable development and food systems transformation for healthy and resilient diets. 

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    • Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

      Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

    • Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

      Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

    • Gender equality in climate policy and practice hindered by assumptions

    • Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

      Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

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    We work across 20 countries in Asia, Africa and the Pacific to address sustainable development challenges through holistic aquatic food systems solutions. 

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    Food fish harvesting. Photo by WorldFish.

    2023 UN Food Systems Stocktaking Moment

    24/07/2023 - 26/07/2023

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    • Aquatic foods are nutrient-rich. Photo: WorldFish

      What do we know about the future of aquatic foods in global…

    • WorldFish, the Department of Water Resources and the Department of Fisheries have joined forces to boost aquaculture in Odisha. Photo: Sourabh Kumar Dubey

      WorldFish signs agreement to advance climate-resilient aquac…

    • Fish landing at Pasar Besar Kota Kinabalu Photo: Sean Lee Kuan Shern

      It’s high time we take sustainable fisheries sea-riously

    • The inception cum orientation workshop held in May 2023 at the State Convention Center, Lokaseva Bhavan, Bhubaneswar marked the official launch of the 5-year project. Photo: WorldFish

      Empowering women through hygienic dried fish production and…

  • About Us

    About Us - Worldfishcenter.org

    We are a leading nonprofit research and innovation institution focused on aquatic foods for food system transformation for healthy people and planet.

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High involvement, low benefit: Overcoming gender barriers in aquaculture in Indonesia

Read more about High involvement, low benefit: Overcoming gender barriers in aquaculture in Indonesia
Recommended publications
  • Women's empowerment in aquaculture: Two case studies from Indonesia
  • Women's empowerment in aquaculture: Two case studies fr
6 minutes read

The sustainability of farmed shrimp: A closer look at greenhouse gas emissions

Read more about The sustainability of farmed shrimp: A closer look at greenhouse gas emissions
Recommended publications
  • Blue frontiers: Managing the environmental costs of aquaculture
5 minutes read

Nutrition-sensitive fish production in Bangladesh: Potential approach for Myanmar?

Read more about Nutrition-sensitive fish production in Bangladesh: Potential approach for Myanmar?
Recommended publications
  • The role of small indigenous fish species in food and nutrition security in Bangladesh
  • Aquaculture for Income and Nutrition
3 minutes read

Understanding well-being in the dried fish sector in Bangladesh

Read more about Understanding well-being in the dried fish sector in Bangladesh
Recommended publications
  • Labour, identity and wellbeing in Bangladesh’s dried fish value chains

Exploitative working conditions in the dr

4 minutes read

Nutrition-sensitive aquaculture – everyday superfoods

Read more about Nutrition-sensitive aquaculture – everyday superfoods

I’m in Siem Reap Province, Cambodia, home to the UNESCO World Heritage centre Angkor Wat, where a global workshop on nutrition-sensitive fish agri-food systems is just finishing.

6 minutes read

Global workshop closes with commitment to enabling environment for new research on fish for nourishment

Read more about Global workshop closes with commitment to enabling environment for new research on fish for nourishment

Participants at the Global Workshop on Nutrition-sensitive Fish Agri-Food Systems which closed 8 December in Siem Reap, Cambodia agreed that while evidence is mounting that fish is a soli

4 minutes read

Improved breeds show increased potential for aquaculture

Read more about Improved breeds show increased potential for aquaculture
Recommended publications
  • Genetically Improved Farmed Tilapia
  • Performance of the Genetically Improved Farmed Tilapia (GIFT) strain over ten generatio
4 minutes read

Research highlights antimicrobial resistance risk in aquaculture

Read more about Research highlights antimicrobial resistance risk in aquaculture

New research from WorldFish undertaken as part of the CGIAR Research Program on Fish Agri-food Systems (

3 minutes read

First International Conference and Exhibition on Sustainable Development of Aquaculture

Read more about First International Conference and Exhibition on Sustainable Development of Aquaculture

Under the patronage of Egypt’s Minister of Agriculture and Land Reclamation Dr.

4 minutes read

Creating a splash: small-scale fisheries research as a catalyst for change

Read more about Creating a splash: small-scale fisheries research as a catalyst for change
Recommended publications
  • Livelihood diversity and dynamism in Timor-Leste; insights for coastal resource governance and livelihood development
  • Under
4 minutes read

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WorldFish is a nonprofit research and innovation institution that creates, advances and translates scientific research on aquatic food systems into scalable solutions with transformational impact on human wellbeing and the environment. Our research data, evidence and insights shape better practices, policies and investment decisions for sustainable development in low- and middle-income countries.

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