An intergovernmental conference exploring the conservation and sustainable use of marine biological diversity of areas beyond national jurisdiction.
Date: Monday-Friday, 7-18 March 2022
Click to read the press release and/or blog that summarized the event
A series of virtual events exploring the current progress of industries working in aquatic food systems and actionable solutions to accelerate toward the 2030 Sustainable Development targets.
Date: Monday-Friday, 1-4 March 2022
A virtual discussion exploring ways to transform the face of aquaculture through collaborative programs and policies in East Africa.
Date: Thursday, 17 February 2022
Time: 20:00-21:30 (UTC+8)
An international virtual conference exploring key outcomes for effective management of sustainable artisanal and small-scale fisheries and aquaculture in the South and South-East Asian region.
Date: Monday-Tuesday, 19-20 September 2022
Watch the recording:
A virtual meeting series exploring actionable solutions to foster inclusivity and collaborations in the ocean science community and achieve the goals of the United Nations Decade of Ocean Science for Sustainable Development.
Date: Thursday, 24 February 2022 - Friday, 4 March 2022
Faced with numerous challenges to nourishing a growing population, food system researchers are looking to shift focus beyond food production towards a more holistic approach.
A global event exploring actions to boost funding for food production, improve food and nutrition security and bolster equity and justice in food systems.
Date: Saturday-Sunday, 5-6 February 2022
Click to read the press release on '2022: African Year of Nutrition' that summarized the event
José Aleixo do Carmo Aniceto has been farming fish, mostly goldfish and mixed-sex tilapia, for more than 20 years.
A webinar exploring the social, economic and environmental benefits of implementing rice-fish culture systems around the world.
Date: Tuesday, 15 February 2022
A summit aiming to mobilize the international community to take tangible actions toward preserving and supporting a healthy and sustainable ocean.
Date: Wednesday-Friday, 9-11 February 2022