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    Our research and innovation in aquatic food systems supports sustainable development and food systems transformation for healthy and resilient diets. 

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    • Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

      Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

    • Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

      Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

    • Gender equality in climate policy and practice hindered by assumptions

    • Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

      Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

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    We work across 20 countries in Asia, Africa and the Pacific to address sustainable development challenges through holistic aquatic food systems solutions. 

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    We are committed to connecting, learning and exchanging knowledge and co-creating aquatic foods solutions for a food systems transformation.

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      Rice-Field Pond Systems for Food and Resilient Livelihoods

    • WorldFish and Shamba Shape Up Spotlight Aquaculture in East…

    • Ambarish Patel proudly holds a bag of fingerlings, symbolizing Nepal’s growing aquaculture potential. Photo: Sagar Saru, Tribhuvan University.

      From Learner to Leader: Driving Aquaculture Innovation and I…

    • Aquaculture and Fisheries Researcher at IIRR, Cambodia observing the hatchery produced SIS. Photo by Harun Or Rashid, WorldFish

      Hatchery-Based Small Indigenous Species (SIS) Seed Productio…

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    Shamba Shape Up: Reaching Africa’s Farmers & Fishers with Aquatic Food Solutions  

  • About Us

    About Us - Worldfishcenter.org

    We are a leading nonprofit research and innovation institution focused on aquatic foods for food system transformation for healthy people and planet.

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Putting nutrition at the centre of food systems transformation

Read more about Putting nutrition at the centre of food systems transformation

A UN Food System Pre-Summit Affiliated Session exploring solutions for addressing the triple burden of malnutrition through diversified diets while safeguarding the planet. 

Date: Tuesday, 27 July 2021

Unleashing science’s potential to transform food systems

Read more about Unleashing science’s potential to transform food systems

A UN Food System Pre-Summit Affiliated Session exploring solutions for scaling up research for development efforts in transforming food systems to achieve global goals.

Date: Tuesday, 27 July 2021

Scientific breakthrough shows promise for disease-resistant tilapia

Read more about Scientific breakthrough shows promise for disease-resistant tilapia

The possibility of breeding tilapia that are resistant to tilapia lake virus (TiLV) is one step closer, thanks to a genomic research breakthrough.

3 minutes read

Five actions to strengthen the contribution of fish to food systems in Zambia

Read more about Five actions to strengthen the contribution of fish to food systems in Zambia

Landlocked Zambia is rich in aquatic resources in the form of rivers, lakes and wetlands and has potential to be the fish basket for southern Africa.

4 minutes read

The triple challenge of meeting food, climate and biodiversity goals

Read more about The triple challenge of meeting food, climate and biodiversity goals

A UN Food System Pre-Summit Main Programme Session exploring solutions for achieving a more sustainable, resilient food future that work for people and planet.

Date: Monday, 26 July 2021

Fish4Thought: Youth in small-scale fisheries and aquaculture

Read more about Fish4Thought: Youth in small-scale fisheries and aquaculture

The CGIAR Research Program on Fish Agri-food Systems (FISH) explores transformative solutions for improving youth engagement in aquatic food systems.

Date: Thursday, 12 August 2021

Putting youth at the heart of aquatic food system transformations

Read more about Putting youth at the heart of aquatic food system transformations

Young people today step into the world at a critical crossroads for our food systems.

4 minutes read

Tropentag 2021: Towards shifting paradigms in agriculture for a healthy and sustainable future

Read more about Tropentag 2021: Towards shifting paradigms in agriculture for a healthy and sustainable future

An annual interdisciplinary conference exploring impactful research in tropical and subtropical agriculture, natural resource management and rural development for improved outcomes.

KULIMA-School Without Walls

Read more about KULIMA-School Without Walls

A virtual event launching an exciting movie detailing impactful aquatic food system practices that can improve the sustainability, inclusivity and productivity outcomes in Malawi.  

Laying Down Tracks Podcast: Episode 4 - Equitable livelihoods, gender equality and aquatic foods

Read more about Laying Down Tracks Podcast: Episode 4 - Equitable livelihoods, gender equality and aquatic foods

On World Oceans Day, the UN Food Systems Summit invited food systems expert, WorldFish’s Global Lead for Nutrition and Public Health and r

2 minutes read

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International Center for Living Aquatic Resources Management (ICLARM), also known as WorldFish, is an international organization working to transform aquatic food systems to reduce hunger, malnutrition, and poverty. It collaborates with international, regional, and national partners to co-develop and deliver scientific innovations, evidence for policy and knowledge to enable equitable and inclusive impact for millions who depend on fish for their livelihoods. As a member of CGIAR, WorldFish contributes to building a food- and nutrition-secure future and restoring natural resources. Headquartered in Penang, Malaysia, with country offices across Africa, Asia, and the Pacific, WorldFish strives to create resilient and inclusive food systems for shared prosperity.

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