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    Our research and innovation in aquatic food systems supports sustainable development and food systems transformation for healthy and resilient diets. 

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    • Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

      Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

    • Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

      Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

    • Gender equality in climate policy and practice hindered by assumptions

    • Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

      Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

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    We work across 20 countries in Asia, Africa and the Pacific to address sustainable development challenges through holistic aquatic food systems solutions. 

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      From Learner to Leader: Driving Aquaculture Innovation and I…

    • Aquaculture and Fisheries Researcher at IIRR, Cambodia observing the hatchery produced SIS. Photo by Harun Or Rashid, WorldFish

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    Shamba Shape Up: Reaching Africa’s Farmers & Fishers with Aquatic Food Solutions  

  • About Us

    About Us - Worldfishcenter.org

    We are a leading nonprofit research and innovation institution focused on aquatic foods for food system transformation for healthy people and planet.

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    Contact

Illuminating Hidden Harvests country case study author: Elizabeth Palta Vega

Read more about Illuminating Hidden Harvests country case study author: Elizabeth Palta Vega

llluminating Hidden Harvests (IH

4 minutes read

Children’s TV series promotes gender equality and fish-based nutrition in Bangladesh

Read more about Children’s TV series promotes gender equality and fish-based nutrition in Bangladesh

A new children’s TV series promoting fish-based nutrition, gender equality, and women’s involvement in aquaculture has reached almost 600,000 people in Bangladesh.

5 minutes read

Gender researchers highlight approaches to achieving equal opportunities

Read more about Gender researchers highlight approaches to achieving equal opportunities

Gender transformative approaches (GTAs) are a 

2 minutes read

FAO declaration supports sustainable aquatic food systems

Read more about FAO declaration supports sustainable aquatic food systems

Over 190 countries made a formal commitment to sustainable and inclusive aquatic food systems at the 

3 minutes read

Zambian aquaculture provides new opportunities for youth

Read more about Zambian aquaculture provides new opportunities for youth

Zambia’s emerging aquaculture sector is set to be a key supplier of fish and other aquatic foods in sub-Saharan Africa. The sector already employs approximately 13,000 people.

4 minutes read

Inland fisheries critical for nourishing young children in sub-Saharan Africa, study reveals

Read more about Inland fisheries critical for nourishing young children in sub-Saharan Africa, study reveals

Inland fisheries are critical to supplying children with the nutritious, diverse diets required for cognitive development in rural sub-Saharan households, a 

3 minutes read

WorldFish Science Director Prof. Eddie Allison named among world’s top cited

Read more about WorldFish Science Director Prof. Eddie Allison named among world’s top cited

Prof. Eddie Allison, WorldFish’s interim director of science and research, was named in the world’s top 0.1 percent of researchers.

3 minutes read

In the Spotlight: Quennie Vi Rizaldo

Read more about In the Spotlight: Quennie Vi Rizaldo

WorldFish is a global leader in aquatic food systems research and innovation for healthy people and planet.

5 minutes read

In the Spotlight: Bernadette Fregene

Read more about In the Spotlight: Bernadette Fregene

WorldFish is a global leader in aquatic food systems research and innovation for healthy people and planet.

5 minutes read

Emerging Scientist: Laura Khor

Read more about Emerging Scientist: Laura Khor

WorldFish is a global leader in aquatic food systems research and innovation for healthy people and planet. Science and partnerships are the foundation of our work.

6 minutes read

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International Center for Living Aquatic Resources Management (ICLARM), also known as WorldFish, is an international organization working to transform aquatic food systems to reduce hunger, malnutrition, and poverty. It collaborates with international, regional, and national partners to co-develop and deliver scientific innovations, evidence for policy and knowledge to enable equitable and inclusive impact for millions who depend on fish for their livelihoods. As a member of CGIAR, WorldFish contributes to building a food- and nutrition-secure future and restoring natural resources. Headquartered in Penang, Malaysia, with country offices across Africa, Asia, and the Pacific, WorldFish strives to create resilient and inclusive food systems for shared prosperity.

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