Nutrition and COVID-19 (Burmese version) | WorldFish

Nutrition and COVID-19 (Burmese version)

Nutrition and COVID-19 (Burmese version)

Citation

Rizaldo, Q. Aung, L. T. (2020). Nutrition and COVID-19 (Burmese version). Penang, Malaysia: WorldFish. Brochure.

Authors

The pamphlete provides the information about the Nutirtion and COVID 19 information to the beneficaries in their local language.

Permalink

https://hdl.handle.net/20.500.12348/4221

Link to PDF

https://digitalarchive.worldfishcenter.org/bitstream/handle/20.500.12348/4221/626b57a5f20da75d132656f7bfb59b03.pdf?sequence2=

Date Available

Jul 2020

Type

Publisher

Countries

Copyright

All right reserved

Research Themes

Value chains and nutrition

Topics

Language