World Ocean Summit Virtual Week
A series of deep dive discussions on global initiatives toward achieving a sustainable ocean economy.
Date: Monday-Friday, 1-5 March 2021
Time: 20:00 PM - 01:00 AM (UTC+8)
COVID-19 impacts and adaptations in Asia and Africa’s aquatic food value chains
We tracked the impacts of COVID-19 on aquatic food value chains in Bangladesh, Egypt, India, Myanmar and Nigeria during 2020. We assessed the availability and price of aquatic foods and production inputs using a high frequency panel survey of 767 actors from eight value chain nodes. We also conducted semi-structured phone interviews with 63 respondents in Bangladesh and online interviews with 100 aquatic food value chain actors and key informants from 17 sub-Saharan African countries.
V2V Thematic Webinar: Vibrant and Vital Small-Scale Fisheries Amidst a Sea of Transformation
A virtual presentation to discuss the opportunities of small-scale fisheries in progressing the Sustainable Development Agenda towards a fair, just and equitable food future for all.
Date: Friday, 26 February 2021
Time: 20:00 PM - 21:15 PM (UTC+8)
Small Low-cost Fish: From Bait to Plate
An event to map the social economy of dried fish in South and Southeast Asia for enhanced nutrition and wellbeing.
Date: Monday-Tuesday, 15-16 February 2021
Time: 16:30 (UTC+8)
In line with 2025 global nutrition targets, the Global Nutrition Report 2020 made a global call to accelerate efforts in improving food security and nutrition and strengthened the resilience of food systems value chains in low-and middle- income countries.
CGIAR WIRES: Women leading aquatic foods for healthy people and planet
An event to showcase the voices and contributions of women researchers and scientists in CGIAR.
Date: Thursday, 11 February 2021
Time: 15:00-16:00 (UTC+8)
Watch the event recording:
The Big Fish Series: Impacts of COVID-19 on Seafood Value Chains
A second seminar in the Big Fish Series to explore the scope of recent COVID-19 disruptions, impacts and range of responses across the aquatic foods system.
Date: Thursday, 11 February 2021
Time: 21:00-22:00 (UTC+8)
Watch the event recording:
Global Panel Policy Brief Launch: Harnessing Aquaculture for Healthy Diets
An expert discussion exploring policy and investment opportunities for the growth of nutrition-sensitive aquaculture in low- and middle-income countries.
Date: Monday, 15 February 2021
Time: 20:00-21:30 (UTC+8)
Watch the recording:
Bonding science and policy to accelerate food systems transformation
A virtual seminar to explore the latest research and policy to strengthen science-policy linkages to food systems transformation in achieving the 2030 Agenda.
Date: Thursday, 4 February 2021
Time: 18:00 PM - 00:30 AM (UTC+8)
UN Food Systems Summit Action Track 4 - Second Public Forum
A second public forum to present the solutions to food systems transformation in achieving the 2030 Agenda.
Date: Monday, 1 February 2021
Time: 22:00 PM -00:00 AM (UTC+8)
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