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    Our research and innovation in aquatic food systems supports sustainable development and food systems transformation for healthy and resilient diets. 

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    • Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

      Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

    • Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

      Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

    • Gender equality in climate policy and practice hindered by assumptions

    • Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

      Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

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    We work across 20 countries in Asia, Africa and the Pacific to address sustainable development challenges through holistic aquatic food systems solutions. 

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    • Laboratory capacity building training program conducted in the Quality Control (QC) Laboratory, Department of Fisheries (DOF) in Savar, Bangladesh.  

      Combating Antimicrobial Resistance in Aquaculture Across Sou…

    • Two baskets filled with freshly caught Indian Salmon fish being carried to a fish market in Cox’s Bazar, Bangladesh, where they will be sold for local and international distribution. Photo by Philipo Ngonyani.

      Tackling Hidden Losses: A New Guide to Strengthen Small-Scal…

    • WAVES project partners during a field visit to the Sungai Merbok oyster farm, discussing farming practices and industry challenges with local producers.

      Charting a Sustainable Future for Mollusc Production in Sout…

    • Delivery of 10,000 mixed-sex Abbassa strain tilapia fingerlings to the Applied Research Centre hatchery in in Matrouh. Photo by Ashraf Khairy, Research Assistant, WorldFish, Egypt.jpg

      A Fish for the Future: How the Abbassa Tilapia Strain Provid…

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    About Us - Worldfishcenter.org

    We are a leading nonprofit research and innovation institution focused on aquatic foods for food system transformation for healthy people and planet.

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Integrated Multi-Trophic Aquaculture Makes Work More Rewarding for Coastal Fish Farmers of Bangladesh

Read more about Integrated Multi-Trophic Aquaculture Makes Work More Rewarding for Coastal Fish Farmers of Bangladesh

The decline in fish stocks due to overfishing has severely affected the livelihoods of fishing communities in coastal Bangladesh.

3 minutes read

Takeaways from the Nutrition for Growth Summit 2025

Read more about Takeaways from the Nutrition for Growth Summit 2025

Malnutrition isn’t just about lack of food—it’s about lack of the right food.

2 minutes read

Prawn Farmers in Bangladesh Turn to Sustainable Practices for Better Results

Read more about Prawn Farmers in Bangladesh Turn to Sustainable Practices for Better Results

WorldFish is working with research partners in Bangladesh to develop customized Integrated Multi-Trophic Aquaculture (IMTA) systems for small-scale prawn farmers in the country.

3 minutes read

Cambodia Puts Fish at the Heart of National Nutrition Strategy

Read more about Cambodia Puts Fish at the Heart of National Nutrition Strategy

In recognition of its essential role in healthy diets, Cambodia has included fish in its newly launched

2 minutes read

Reviving Hilsa in Bangladesh’s Three Billion Dollar Fishery

Read more about Reviving Hilsa in Bangladesh’s Three Billion Dollar Fishery

Hilsa is everywhere in Bangladesh. It’s on dinner tables, in markets, in poetry, in history, in culture. It is also the backbone of the country’s largest fishery, and it feeds millions.

4 minutes read

‘Tilapia Farming Is More Lucrative Than Catfish’ - Inside Nigeria’s Aquaculture Shift

Read more about ‘Tilapia Farming Is More Lucrative Than Catfish’ - Inside Nigeria’s Aquaculture Shift

WorldFish is helping to transform Nigeria’s aquaculture sector by decentralizing the supply of Genetically Improved Farmed Tilapia (GIFT) seeds

4 minutes read

WorldFish and Zambia Forge Partnership to Advance Climate-Resilient Aquatic Food Systems

Read more about WorldFish and Zambia Forge Partnership to Advance Climate-Resilient Aquatic Food Systems

LUSAKA, ZAMBIA – The Government of the Republic of Zambia, through the Ministry of Green Economy and Environment (MGEE), today signed a landmark Memorandum of Understanding (MoU) with WorldFish to

2 minutes read

SEC’s 87th Aquaculture Production Training Program on Farmed Fish Feed Extrusion Technology, Feed Storage and Handling

Read more about SEC’s 87th Aquaculture Production Training Program on Farmed Fish Feed Extrusion Technology, Feed Storage and Handling

A virtual training program will be held to explore a set of innovative solutions, tips, and techniques for the management of farmed fish feed extrusion while showcasing a set of different case studies.

Malaysia’s Wild Fish Catch is Stagnating while Aquaculture Surges, says New Report 

Read more about Malaysia’s Wild Fish Catch is Stagnating while Aquaculture Surges, says New Report 

Aquatic foods are vital to Malaysia’s food security, nutrition, economy, and livelihoods—with both capture fisheries and aquaculture playing central roles.

3 minutes read

New £3m Project to Boost Mollusc Farming Sustainability in Asia 

Read more about New £3m Project to Boost Mollusc Farming Sustainability in Asia 

WorldFish is working with Universiti Sains Malaysia (USM) and an international consortium in a £3 million project designed to enhance the sustainability and resilience of mollusc farming across Sou

2 minutes read

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International Center for Living Aquatic Resources Management (ICLARM), also known as WorldFish, is an international organization working to transform aquatic food systems to reduce hunger, malnutrition, and poverty. It collaborates with international, regional, and national partners to co-develop and deliver scientific innovations, evidence for policy and knowledge to enable equitable and inclusive impact for millions who depend on fish for their livelihoods. As a member of CGIAR, WorldFish contributes to building a food- and nutrition-secure future and restoring natural resources. Headquartered in Penang, Malaysia, with country offices across Africa, Asia, and the Pacific, WorldFish strives to create resilient and inclusive food systems for shared prosperity.

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