A forum exploring forefront topics of modern agriculture, including poultry, swine, ruminants, and aquaculture, as well as upcoming trends and challenges in the sustainable approach to animal production. 

Date: Monday-Wednesday, 8-10 May 2023

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The need for a sustainable approach to animal production is becoming more apparent in our world today. Improvements in health, food security and safety are taking place in the context of dwindling resources, increasing affluence, and the responsibility of producers to adopt business practices that are environmentally sound. 

As a world-class event that focuses on the future, not on products, the World Nutrition Forum is proud to continue its tradition of inviting some of the world’s leading thinkers to address and stimulate discussion under this theme as a stimulus for the challenge and new thinking. This year’s theme for the World Nutrition Forum is: GENiUS emphasizes the agroindustry´s need and responsibility to use new technologies and cutting-edge research when facing future challenges.

The 2023 DSM World Nutrition Forum offers top industry professionals the opportunity to engage with peers from across the globe and discuss forefront topics of modern agriculture as well as upcoming trends and challenges. 

Stay up to date with the latest information by following WorldFish and the hashtag #aquaticfoods to join the dialogue on Twitter. 

We look forward to your active participation.

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2023 World Nutrition Forum