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WorldFish is deeply saddened to learn the news of the passing of Her Majesty Queen Elizabeth II. We join with the rest of the world in mourning the loss of a great monarch who served with such dignity, warmth and kindness for more than seventy years.
On behalf of WorldFish I extend our profound sympathy and sincere condolences to the Royal Family’.
On behalf of WorldFish I extend our profound sympathy and sincere condolences to the Royal Family’.
The Latest
Stay up-to-date with the latest news and developments in research and innovations across aquatic food systems.
Cambodia Puts Fish at the Heart of National Nutrition Strategy
Updates
In recognition of its essential role in healthy diets, Cambodia has included fish in its newly launched Third National Strategy for Food Security and Nutrition (2024–…
Nutrition and Public Health • 14 Apr 2025
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How Bangladesh Saved Its Most Iconic Fish
Impact Story
Hilsa is everywhere in Bangladesh. It’s on dinner tables, in markets, in poetry, in history, in culture. It is also the backbone of the country’s largest fishery, and it…
Climate and Environmental Sustainability, Social and Economic Inclusion • 11 Apr 2025
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‘Tilapia Farming Is More Lucrative Than Catfish’ - Inside Nigeria’s Aquaculture Shift
Impact Story
WorldFish is transforming Nigeria’s aquaculture sector by decentralizing the supply of Genetically Improved Farmed Tilapia (GIFT) seeds, addressing critical challenges…
Climate and Environmental Sustainability, Social and Economic Inclusion • 11 Apr 2025
Read MoreBig Facts on Aquatic Foods
600
million number of people around the world who depend on small-scale fisheries and aquaculture for their livelihoods.
204
million tons - the volume of aquatic food production by 2030.
60
million - number of people engaged in the primary sector of fisheries and aquaculture in 2018.
24
trillion - the value of the ocean economy, including fisheries, shipping lanes and tourism.
WHERE WE WORK
248 Active partnerships
74 Active projects
58 Countries and territories with Illuminating Hidden Harvest case studies