Discover our latest success stories, stories from the field, blogs, and opinion pieces contributed by our thought leaders and global experts. Through evidence-based storytelling, we examine and report on WorldFish work towards transforming aquatic food systems for healthy people and the planet.

Hot off the press: New research in April 2019

Posted by Cecily Layzell - 6 minutes read
May 24, 2019

Blue economy, One Health

Characterizing fish supply and aquaculture systems in Myanmar as a guide to measuring environmental footprints

Posted by - 4 minutes read
May 13, 2019

Small-Scale Fisheries, Capacity Strengthening

Hot off the press: New research in March 2019

Posted by Cecily Layzell - 6 minutes read
April 24, 2019

diet, Feed, feed efficiency, Nutrition

How scientific evidence can build cross-sector bridges for a better blue economy: Five questions with Dr. Gareth Johnstone, WorldFish DG

Posted by - 5 minutes read
April 09, 2019

Small-Scale Fisheries, Blue economy

Opinion: Four revolutionary tips to stop aquaculture and fisheries ignoring, resisting or eroding gender equality

Posted by - 2 minutes read
April 03, 2019

Aquaculture, Fisheries, Gender, gender equality

WorldFish gender research in the spotlight at Seeds of Change conference

Posted by - 5 minutes read
April 01, 2019

Aquaculture, Bangladesh, Cambodia, Fisheries

Hot off the press: New research in February 2019

Posted by - 5 minutes read
March 22, 2019

Aquaculture, Cambodia, Gender, Malawi

Novel fish feed ingredient boosts tilapia growth, new study shows

Posted by - 4 minutes read
March 19, 2019

Aquaculture, Feed, GIFT, Malaysia

Gender research and the road to an inclusive and equitable blue future: Five questions with Dr. Cynthia McDougall

Posted by - 9 minutes read
March 08, 2019

blue economy, equality, Gender, gender-transformative approach

Chair of CGIAR System Management Board makes first visit to WorldFish

Posted by Cecily Layzell - 3 minutes read
March 05, 2019

Aquaculture, blue economy, CGIAR, Gender

WorldFish joins new research partnership to tackle global problem of antimicrobial resistance

Posted by Cecily Layzell - 3 minutes read
February 22, 2019

antibiotics, Aquaculture, Bangladesh, fish disease

How aquaculture in Africa is benefiting from new technologies and best management practices

Posted by - 4 minutes read
January 27, 2019

Africa, Aquaculture, best management practices, Egypt

WorldFish appoints Dr. Cristina Rumbaitis del Rio to board

Posted by Cecily Layzell - 3 minutes read
January 19, 2019

Adaptation, Climate change, Governance, Research

Improved data management is enhancing innovation and impact, byte by byte

Posted by Cecily Layzell - 4 minutes read
January 14, 2019

big data, data management, Research, Small-scale fisheries

Digital platform to provide aquaculture advisory services to small-scale fish farmers in Bangladesh

Posted by Cecily Layzell - 3 minutes read
December 10, 2018

Aquaculture, Bangladesh, Feed the Future Bangladesh Aquaculture and Nutrition Activity, Small-scale farmers

Lite-touch approach to community-based resource management shows promise in Solomon Islands

Posted by Cecily Layzell - 4 minutes read
November 07, 2018

Coastal communities, Natural Resource Management, Pacific, Solomon Islands

Too big to ignore: Why gender matters in Malawi's fragile Lake Chilwa Basin

Posted by Cecily Layzell - 5 minutes read
November 02, 2018

Adaptation, Africa, Climate change, Gender

SSF Guidelines represent voyage of struggle, empathy and support

Posted by - 2 minutes read
October 29, 2018

Partnerships, Policy, Small-scale fisheries, Sustainability

Big data proposal wins 2018 Inspire Challenge

Posted by Cecily Layzell - 3 minutes read
October 15, 2018

Livelihoods, Small-scale fisheries, Timor-Leste

Seasonal ban on brood hilsa helps to protect stocks in Bangladesh

Posted by Cecily Layzell - 4 minutes read
October 09, 2018

Bangladesh, brood stocks, Fisheries management, hilsa

Study sheds new light on intensification of aquaculture

Posted by - 4 minutes read
September 24, 2018

Aquaculture, Bangladesh, Sustainability, Tilapia