× WorldFish is deeply saddened to learn the news of the passing of Her Majesty Queen Elizabeth II. We join with the rest of the world in mourning the loss of a great monarch who served with such dignity, warmth and kindness for more than seventy years.
On behalf of WorldFish I extend our profound sympathy and sincere condolences to the Royal Family’.

The Latest

Stay up-to-date with the latest news and developments in research and innovations across aquatic food systems.

Reshaping Nigeria’s Fisheries and Aquaculture: A Collaboration Between Government, WorldFish, and IFPRI

Updates

The Nigerian Government, in collaboration with WorldFish and the International Food Policy Research Institute (IFPRI), convened a two-day Validation Workshop on…

Livelihoods, Nutrition • 20 Nov 2024

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Enhancing Climate Resilience and Productivity in Cambodia's Mekong Delta Through Innovations in Rice-Field Ponds and Fisheries

Blog

Rice-field fisheries (RFF) have long been a cornerstone of Cambodia’s rural landscape, sustaining both livelihoods and food security. As climate change intensifies and…

Environment & Biodiversity, Climate, Livelihoods • 20 Nov 2024

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Aquatic Foods for Climate Action: Showcasing Solutions to Increase Ambition

Blog

Over the past few years, the role of aquatic foods in climate solutions has often been overlooked. This is changing, however, with new interest in their potential to…

Climate • 19 Nov 2024

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More News

Big Facts on Aquatic Foods

600

million number of people around the world who depend on small-scale fisheries and aquaculture for their livelihoods.

204

million tons - the volume of aquatic food production by 2030.

60

million - number of people engaged in the primary sector of fisheries and aquaculture in 2018.

24

trillion - the value of the ocean economy, including fisheries, shipping lanes and tourism.

WHERE WE WORK

 

248 Active partnerships

74 Active projects

58 Countries and territories with Illuminating Hidden Harvest case studies