× WorldFish is deeply saddened to learn the news of the passing of Her Majesty Queen Elizabeth II. We join with the rest of the world in mourning the loss of a great monarch who served with such dignity, warmth and kindness for more than seventy years.
On behalf of WorldFish I extend our profound sympathy and sincere condolences to the Royal Family’.

The Latest

Stay up-to-date with the latest news and developments in research and innovations across aquatic food systems.

Emerging Breakthroughs in Aquatic Food Systems

Impact Story 5 minutes read

WorldFish scientists are working at the cutting edge of research into aquatic food science with several breakthrough innovations. Seaweed: a Sustainable Superfood…

Capacity development, Nutrition, Value chains and nutrition, Gender and Youth • 01 Jul 2024

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NextGen Partnerships for Greater Impact

Impact Story 3 minutes read

Today, WorldFish researchers are tackling socio-ecological problems that pose far more complexity and uncertainty than when WorldFish was first established, nearly 50…

Corporate • 01 Jul 2024

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Modeling Aquatic Food Systems of the Future

Impact Story 4 minutes read

With the increased recognition of its nutritional benefits, demand for aquatic foods has been increasing. According to recent research, it is expected to double by 2050…

Environment & Biodiversity • 01 Jul 2024

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Big Facts on Aquatic Foods

800

million number of people around the world who depend on small-scale fisheries and aquaculture for their livelihoods.

204

million tons - the volume of aquatic food production by 2030.

60

million - number of people engaged in the primary sector of fisheries and aquaculture in 2018.

24

trillion - the value of the ocean economy, including fisheries, shipping lanes and tourism.

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