Impact Story
The Development and Scaling of Sustainable Feeds for Resilient Aquatic Food Systems in Sub-Saharan Africa (FASA) project, led by WorldFish and supported by the Norwegian…
Nutrition and Public Health, Social and Economic Inclusion • 05 May 2025
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That is the question we put to six experts in the first episode of The Deep Dive. Seaweed has been having a moment for a while now. It is promoted as a climate…
Nutrition and Public Health, Climate and Environmental Sustainability, Social and Economic Inclusion • 30 Apr 2025
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The decline in fish stocks due to overfishing has severely affected the livelihoods of fishing communities in coastal Bangladesh. They are often totally dependent on…
Nutrition and Public Health, Climate and Environmental Sustainability, Social and Economic Inclusion • 28 Apr 2025
Read Moremillion number of people around the world who depend on small-scale fisheries and aquaculture for their livelihoods.
million tons - the volume of aquatic food production by 2030.
million - number of people engaged in the primary sector of fisheries and aquaculture in 2018.
trillion - the value of the ocean economy, including fisheries, shipping lanes and tourism.
248 Active partnerships
74 Active projects
58 Countries and territories with Illuminating Hidden Harvest case studies