Date: Wednesday, 28 August 2024
Time: 17:45 – 23:00 (UTC+8) / 12:45 – 18:00 (EET)
Click here to register to participate in the event online
Context:
A virtual training program will be held to explore a set of innovative solutions, tips and techniques in supplying, exporting and marketing of farmed fish with showcasing a set of different case studies.
In this training course hosted by the U. S. Soybean Export Council (USSEC)’s and the United Soybean Board (USB) in partnership with WorldFish’s Egypt, scientists and academicians will come together to provide hands-on practical experiences of procedures, standards and certification demanded for framed fish exportations.
WorldFish’s aquaculture scientists and consultants will be participating in training sessions to present a number of case studies on improved fish marketing and transition to more responsible aquaculture production. Furthermore, exchanging tips, techniques and good practices tailored for small-scale farmers, producers, and business owners.
Agenda:
Welcoming remarks
I WorldFish, USSEC and LFRPDA
Farmed fish supply in Egypt
I Ahmed Nasr-Allah (PhD), Country Representative, WorldFish, Egypt
Transition to more Responsible Aquaculture Production; Standards & Certification Schemes
I Ahmed Saney (PhD), Head, Central Administration for Production and Operation, Lakes and Fish Resources Protection and Development Agency (LFRPDA), Cairo, Egypt
Improved Fish Marketing in Egypt
I Amr Helal (PhD), Assistant Professor, National Institute of Oceanography and Fisheries (NIOF), Egypt
Procedures to Meet Export Requirements of Farmed Fish
I Amani Ahmed (PhD), General Manager, General Management of Veterinarian Affairs, Lakes and Fish Resources Protection and Development Agency (LFRPDA), Cairo, Egypt
Experience in Exporting Fish Products
I Hani El Menshawy (PhD), CEO, Summer-Moon Company for Seafood Appetizers of Smoked Salted Marinated Fish
Successful Tips, Techniques and Ideas to Avoid Common Mistakes
I Diaa Al-Kenawy (PhD), Senior Researcher, Central Laboratory for Aquaculture Research (CLAR)
Open Discussion & Q/A
Closing remarks
I WorldFish, USSEC and LFRPDA
Please note: The training will be live-streamed on USSEC community pod platform, which requires participants to create a user account in advance at https://soyexcellence.org/. The presentations will be in the English language, while the training course will be delivered in the Arabic language.
We look forward to your active participation.
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