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    Our research and innovation in aquatic food systems supports sustainable development and food systems transformation for healthy and resilient diets. 

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    • Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

      Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

    • Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

      Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

    • Gender equality in climate policy and practice hindered by assumptions

    • Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

      Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

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    Drying fish, Zambia. Photo by Olek Kaminski, WorldFish.

    WorldFish @ 8th KIPPRA Annual Regional Confer…

    21/05/2025 - 23/05/2025
    This group of photos captures the fish processing journey from the moment the fish is landed from the sea to its final distribution. Photo by WorldFish.

    WorldFish @ One Ocean Science Congress

    04/06/2025 - 06/06/2025
    Installation of vessel monitoring systems on small-scale fishing boats in Timor-Leste. Photo by Joctan Dos Reis Lopes, WorldFish.

    WorldFish @ UN Ocean Conference

    09/06/2025 - 13/06/2025
    Photos of fishers, fish processors, and fish sellers captured from Jimbo beach in Kwale County, Southern Coast of Kenya. Photo by WorldFish.

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    About Us - Worldfishcenter.org

    We are a leading nonprofit research and innovation institution focused on aquatic foods for food system transformation for healthy people and planet.

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Novel fish feed ingredient boosts tilapia growth, new study shows

Read more about Novel fish feed ingredient boosts tilapia growth, new study shows
Recommended publications
  • Microbial biomass (Novacq™) stimulates feeding and improves the growth performance on extruded low to zero-fishmeal diets in tilapia
4 minutes read

Gender research and the road to an inclusive and equitable blue future: Five questions with Dr. Cynthia McDougall

Read more about Gender research and the road to an inclusive and equitable blue future: Five questions with Dr. Cynthia McDougall
Recommended publications
  • Postharvest fish losses and unequal gender relations: drivers of the social-ecological trap in the Barotse Floodplain fishery, Zambia
9 minutes read

Chair of CGIAR System Management Board makes first visit to WorldFish

Read more about Chair of CGIAR System Management Board makes first visit to WorldFish
Recommended publications
  • Blue harvest: Inland fisheries as an ecosystem service
  • Breeding for robustness: Investigating the genotype-by-environment i
3 minutes read

WorldFish joins new research partnership to tackle global problem of antimicrobial resistance

Read more about WorldFish joins new research partnership to tackle global problem of antimicrobial resistance
Recommended publications
  • Why antimicrobial resistance in aquaculture systems matters for the One Health approach
  • AMFORA: Applying a One Health syste
3 minutes read

How aquaculture in Africa is benefiting from new technologies and best management practices

Read more about How aquaculture in Africa is benefiting from new technologies and best management practices
Recommended publications
  • Prospects and challenges of fish for food security in Africa
  • Aquaculture Technical, Vocational and Entrepreneurship Trainin
4 minutes read

WorldFish appoints Dr. Cristina Rumbaitis del Rio to board

Read more about WorldFish appoints Dr. Cristina Rumbaitis del Rio to board
Recommended publications
  • Building adaptive capacity to climate change; approaches applied in five diverse fisheries settings
  • Natural resource-based
3 minutes read

Improved data management is enhancing innovation and impact, byte by byte

Read more about Improved data management is enhancing innovation and impact, byte by byte
Recommended publications
  • Predicting vulnerability to management changes in data-limited, small-scale fisheries
  • Strategies for the sustainability of
4 minutes read

WorldFish and Skretting sign MoU to develop aquaculture in Africa

Read more about WorldFish and Skretting sign MoU to develop aquaculture in Africa

WorldFish and Skretting have solidified their growing partnership to address food and nutrition security in Africa through collaborative aquaculture support and innovation.

3 minutes read

Digital platform to provide aquaculture advisory services to small-scale fish farmers in Bangladesh

Read more about Digital platform to provide aquaculture advisory services to small-scale fish farmers in Bangladesh
Recommended publications
  • Outcome Journal.
3 minutes read

New inspection and certification facility aims to boost fish trade in Africa

Read more about New inspection and certification facility aims to boost fish trade in Africa

WorldFish and the Common Market for Eastern and Southern Africa (COMESA) will today launch the COMESA Fish Inspection and Certification Facility in Luangwa, Zambia on the Zambia-Zimbabwe-Mozambique

4 minutes read

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International Center for Living Aquatic Resources Management (ICLARM), also known as WorldFish, is an international organization working to transform aquatic food systems to reduce hunger, malnutrition, and poverty. It collaborates with international, regional, and national partners to co-develop and deliver scientific innovations, evidence for policy and knowledge to enable equitable and inclusive impact for millions who depend on fish for their livelihoods. As a member of CGIAR, WorldFish contributes to building a food- and nutrition-secure future and restoring natural resources. Headquartered in Penang, Malaysia, with country offices across Africa, Asia, and the Pacific, WorldFish strives to create resilient and inclusive food systems for shared prosperity.

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