WorldFish provided 100 Kilograms of its fresh Abbassa tilapia to be cooked by the Egyptian Chefs Association (ECA) at La Cuisine Festival held in Cairo, Egypt, on 10 December.

WorldFish’s new six-year strategy, launched today, aims to boost sustainable aquaculture production and small-scale fisheries in

PHNOM PENH, Cambodia – A new project, funded by the U.S.

A new project, funded by the International Fund for Agricultural Development (IFAD) and the European Commission ( EC