Lee, Chee Kit (WorldFish) is the Facilities and Administration Manager at WorldFish’s Penang headquarters, overseeing operational efficiency, safety, and sustainability across the organization’s sites. He brings a strong engineering background and wide experience in facilities maintenance, operations, procurement, warehousing, and logistics, including leadership in complex mall and factory environments.

In his role, he drives initiatives aligned with the United Nations Global Compact principles and supports adherence to occupational safety and health (OSHA) standards. He coordinates cross‑departmental space optimization and asset management, oversees contracted services and risk management, and advances strategic asset planning to support research excellence. Recognized for a collaborative approach and meticulous operational execution, he is committed to a safe, sustainable, and productive environment for staff, researchers, and visitors.