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    Research

    Our research and innovation in aquatic food systems supports sustainable development and food systems transformation for healthy and resilient diets. 

    Aquatic Food Systems

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    Latest Publications

    • Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

      Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

    • Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

      Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

    • Gender equality in climate policy and practice hindered by assumptions

    • Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

      Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

  • Where We Work

    Where we work

    We work across 20 countries in Asia, Africa and the Pacific to address sustainable development challenges through holistic aquatic food systems solutions. 

    Africa

    • Egypt
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    • Tanzania
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    Asia

    • Bangladesh
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    • Malaysia (HQ)
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    The Pacific

    • Solomon Islands
    • Timor Leste
  • Resources

    Research

    We are committed to connecting, learning and exchanging knowledge and co-creating aquatic foods solutions for a food systems transformation.

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    Want to learn more about aquatic food systems? Read our latest stories, articles, perspectives and news from Africa, Asia and the Pacific.  

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    Upcoming Events

    Photos of fishers, fish processors, and fish sellers captured from Jimbo beach in Kwale County, Southern Coast of Kenya. Photo by WorldFish.

    WorldFish @ UN High-level Political Forum on…

    14/07/2025 - 24/07/2025
    South-South collaboration in fisheries management. Photo by WorldFish.

    WorldFish @ Africa Food System Forum (AGRF)

    01/09/2025 - 05/09/2025
    Aerial view of Seychelles. Photo by Jamie Oliver, WorldFish.

    WorldFish @ 13th WIOMSA Science Symposium

    28/09/2025 - 03/10/2025
    A girl showing nutrient-rich small fish mola (Amblypharyngodon mola), Amtoli, Barguna, Bangladesh. Photo by Md Masudur Rahaman, WorldFish.

    WorldFish @ 2025 CGIAR GENDER Conference

    07/10/2025 - 09/10/2025

    Latest News

    • WorldFish trains communities on aquatic food livelihoods and…

    • Empowering Livelihoods Through Business Training: Evidence o…

    • Designated sales area and sales tables at Chocas Mar

      Exploring Renewable Energy Potential to Improve Fisher Livel…

    • WorldFish Calls for Ocean Action That Nourishes the World

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  • About Us

    About Us - Worldfishcenter.org

    We are a leading nonprofit research and innovation institution focused on aquatic foods for food system transformation for healthy people and planet.

    Who We Are

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    Annual Report

    • Annual Report 2021
    • Annual Report 2022
    • Annual Report 2023
    • Annual Report 2024

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International Center for Living Aquatic Resources Management (ICLARM), also known as WorldFish, is an international organization working to transform aquatic food systems to reduce hunger, malnutrition, and poverty. It collaborates with international, regional, and national partners to co-develop and deliver scientific innovations, evidence for policy and knowledge to enable equitable and inclusive impact for millions who depend on fish for their livelihoods. As a member of CGIAR, WorldFish contributes to building a food- and nutrition-secure future and restoring natural resources. Headquartered in Penang, Malaysia, with country offices across Africa, Asia, and the Pacific, WorldFish strives to create resilient and inclusive food systems for shared prosperity.

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