Our research and innovation in aquatic food systems supports sustainable development and food systems transformation for healthy and resilient diets.
Aquatic Food Systems
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We work across 20 countries in Asia, Africa and the Pacific to address sustainable development challenges through holistic aquatic food systems solutions.
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The Pacific
We are committed to connecting, learning and exchanging knowledge and co-creating aquatic foods solutions for a food systems transformation.
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Want to learn more about aquatic food systems? Read our latest stories, articles, perspectives and news from Africa, Asia and the Pacific.
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We are a leading nonprofit research and innovation institution focused on aquatic foods for food system transformation for healthy people and planet.
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Golam, M.
Yeo, B.H.
Jamu, D.M.
Ahmed, M.
Bailly, N.
Bose, M.L.
Kam, S.P.
Tewfik, A.
Adhuri, D.S.
Dey, M.M.
Allison, E.H.
Ratner, B.D.
Andrew, N.L.
Tupper, M.
Bose, M.
Allison, E.
![China and the WorldFish Center pooling resources [in Chinese]](/sites/default/files/styles/300x400/public/images/publications/080327_WF_929.pdf.jpg?itok=NWcI-fSL "China and the WorldFish Center pooling resources [in Chinese]")
