× WorldFish is deeply saddened to learn the news of the passing of Her Majesty Queen Elizabeth II. We join with the rest of the world in mourning the loss of a great monarch who served with such dignity, warmth and kindness for more than seventy years.
On behalf of WorldFish I extend our profound sympathy and sincere condolences to the Royal Family’.

The Latest

Stay up-to-date with the latest news and developments in research and innovations across aquatic food systems.

The Private Sector is Helping to Scale the Adoption of ‘Climate-Smart’ Aquaculture in Zambia - Boosting Women’s Role One Pond at a Time

Blog 1 minute read

According to a report led by the Food and Agriculture Organization of the United Nations (FAO), fish is an important source of key micronutrients including vitamin B12,…

Nutrition • 17 Apr 2024

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WorldFish Director General Essam Yassin Mohammed Talks Sustainable Fisheries on 'Europe Listens' Podcast

Blog 1 minute read

WorldFish Director-General, Essam Yassin Mohammed, recently appeared on the 'Europe Listens' podcast, sharing insights on sustainable fisheries and ocean governance. On…

• 16 Apr 2024

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From Ponds to Plates: Enhancing Nutrition through Fish Consumption in Bihar, India

Blog 6 minutes read

The Indian state of Bihar has a distinctive advantage for addressing its nutrition challenges: its ponds. The state is dotted with water bodies that can support small-…

Nutrition • 05 Apr 2024

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Big Facts on Aquatic Foods

800

million number of people around the world who depend on small-scale fisheries and aquaculture for their livelihoods.

204

million tons - the volume of aquatic food production by 2030.

60

million - number of people engaged in the primary sector of fisheries and aquaculture in 2018.

24

trillion - the value of the ocean economy, including fisheries, shipping lanes and tourism.

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