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      Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

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      Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

    • Gender equality in climate policy and practice hindered by assumptions

    • Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

      Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

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    Food fish harvesting. Photo by WorldFish.

    2023 UN Food Systems Stocktaking Moment

    24/07/2023 - 26/07/2023

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      What do we know about the future of aquatic foods in global…

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      It’s high time we take sustainable fisheries sea-riously

    • The inception cum orientation workshop held in May 2023 at the State Convention Center, Lokaseva Bhavan, Bhubaneswar marked the official launch of the 5-year project. Photo: WorldFish

      Empowering women through hygienic dried fish production and…

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    About Us - Worldfishcenter.org

    We are a leading nonprofit research and innovation institution focused on aquatic foods for food system transformation for healthy people and planet.

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Field Notes: Nigeria’s fish processors call for government support to stay afloat during COVID-19 crisis

Read more about Field Notes: Nigeria’s fish processors call for government support to stay afloat during COVID-19 crisis

As Nigeria’s fish processors struggle to manage disruptions caused by COVID-19 lockdowns, they are calling for government stimulus and easing of access to credit to ensure their business survive.

5 minutes read

Field Notes: Call for government support as lockdown bites into fish processors’ profits in India

Read more about Field Notes: Call for government support as lockdown bites into fish processors’ profits in India

Lockdown restrictions in India have hit fish processors at the peak of their season and created economic hardships causing business 

5 minutes read

Prioritizing aquatic food systems key to global food, nutrition security, say panellists at Virtual Ocean Dialogues.

Read more about Prioritizing aquatic food systems key to global food, nutrition security, say panellists at Virtual Ocean Dialogues.

Increased commitment to aquatic food systems will boost food and nutritional security as the world recovers from the COVID-19 pandemic, affirmed government, academic and business leaders at the

5 minutes read

Small-scale fisheries as integral and integrated in the Sustainable Development Goals

Read more about Small-scale fisheries as integral and integrated in the Sustainable Development Goals

“The Sustainable Development Goals provide the most comprehensive vision for development that the world has ever seen,” said Dr.

7 minutes read

A Tilapia based E-learning platform created to improve aquaculture TEVET trainings in Zambia

Read more about A Tilapia based E-learning platform created to improve aquaculture TEVET trainings in Zambia

To help enhance the delivery of aquaculture technical vocational and entrepreneurship training (TEVET) in Zambia, WorldFish, in partnership with Blue Planet, a Norwegian not-for-profit company, and

5 minutes read

Field Notes: Bangladesh in times of COVID-19. Impacts on aquaculture and fisheries

Read more about Field Notes: Bangladesh in times of COVID-19. Impacts on aquaculture and fisheries

In this series of blogs, experts from WorldFish’s focal countries share their personal insights on the impacts of COVID-19 on fishing, aquaculture, and everyday life.

7 minutes read

MYSAP Inland supports small-scale fish farmers and fish processors during COVID-19

Read more about MYSAP Inland supports small-scale fish farmers and fish processors during COVID-19

In the Central Dry Zone and upper regions of Myanmar, since April 2017, the Inland component staff of the Myanmar Sustainable Aquaculture Programme (MYSAP) has been working intensively with smallho

6 minutes read

Implementing nutrition-sensitive pond polyculture in Zambia: WorldFish teams up with Peace Corps volunteers

Read more about Implementing nutrition-sensitive pond polyculture in Zambia: WorldFish teams up with Peace Corps volunteers

We sat down with Taryn Cadena and Katharine (Katie) Thomas, two young women who were invited to attend the Nutrition-sensitive Fish Agri-food Systems workshop, held in Lusaka, in late February, and

4 minutes read

Field Notes: Bangladesh in times of COVID-19 and food security implications

Read more about Field Notes: Bangladesh in times of COVID-19 and food security implications

In this series of blogs, experts from WorldFish’s focal countries share their personal insights on the impacts of COVID-19 on fishing, aquaculture, and everyday life.

7 minutes read

Field Notes: Bangladesh in times of COVID-19 and food security implications

Read more about Field Notes: Bangladesh in times of COVID-19 and food security implications

In this series of blogs, experts from WorldFish’s focal countries share their personal insights on the impacts of COVID-19 on fishing, aquaculture, and everyday life.

7 minutes read

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WorldFish is a nonprofit research and innovation institution that creates, advances and translates scientific research on aquatic food systems into scalable solutions with transformational impact on human wellbeing and the environment. Our research data, evidence and insights shape better practices, policies and investment decisions for sustainable development in low- and middle-income countries.

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