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    Our research and innovation in aquatic food systems supports sustainable development and food systems transformation for healthy and resilient diets. 

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    • Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

      Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

    • Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

      Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

    • Gender equality in climate policy and practice hindered by assumptions

    • Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

      Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

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    Where we work

    We work across 20 countries in Asia, Africa and the Pacific to address sustainable development challenges through holistic aquatic food systems solutions. 

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    We are committed to connecting, learning and exchanging knowledge and co-creating aquatic foods solutions for a food systems transformation.

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    Want to learn more about aquatic food systems? Read our latest stories, articles, perspectives and news from Africa, Asia and the Pacific.  

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    Food fish harvesting. Photo by WorldFish.

    2023 UN Food Systems Stocktaking Moment

    24/07/2023 - 26/07/2023

    Latest News

    • Aquatic foods are nutrient-rich. Photo: WorldFish

      What do we know about the future of aquatic foods in global…

    • WorldFish, the Department of Water Resources and the Department of Fisheries have joined forces to boost aquaculture in Odisha. Photo: Sourabh Kumar Dubey

      WorldFish signs agreement to advance climate-resilient aquac…

    • Fish landing at Pasar Besar Kota Kinabalu Photo: Sean Lee Kuan Shern

      It’s high time we take sustainable fisheries sea-riously

    • The inception cum orientation workshop held in May 2023 at the State Convention Center, Lokaseva Bhavan, Bhubaneswar marked the official launch of the 5-year project. Photo: WorldFish

      Empowering women through hygienic dried fish production and…

  • About Us

    About Us - Worldfishcenter.org

    We are a leading nonprofit research and innovation institution focused on aquatic foods for food system transformation for healthy people and planet.

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Dried small fish powder provides opportunity for child health in Myanmar

Read more about Dried small fish powder provides opportunity for child health in Myanmar

As the COVID-19 pandemic underscores the need for nutritious diets, efforts to promote

4 minutes read

ICYMI & UPCOMING! WorldFish Events

Read more about ICYMI & UPCOMING! WorldFish Events

In case you missed it, here’s a recap of our past and upcoming events at WorldFish. Check out our newsletter on it too!

4 minutes read

One pond at-a-time: Pond polyculture now possible in Northern Zambia

Read more about One pond at-a-time: Pond polyculture now possible in Northern Zambia

In Luwingu, a district of northern Zambia, WorldFish has helped expand existing female-managed fish ponds and introduced for the first time pond polyculture.

3 minutes read

Nutrition-sensitive approaches for improved food systems in Zambia

Read more about Nutrition-sensitive approaches for improved food systems in Zambia

In Zambia, the prevalence rate of stunting is 40 percent (cited UNICEF). A further 9 percent of children have a low birth weight of less than 2.5 kg.

4 minutes read

Improved Nutrition in Zambia: WorldFish teams up with Peace corps volunteers

Read more about Improved Nutrition in Zambia: WorldFish teams up with Peace corps volunteers

We sat down with Peace Corps volunteers Taryn Cadena and Katie Thomas to ask them about their experience while working with WorldFish.

3 minutes read

Q&A with Eddie, Nature Paper

Read more about Q&A with Eddie, Nature Paper
Recommended publications
4 minutes read

‘Respecting the other’: Leading practitioner calls for greater research collaboration at MARE conference

Read more about ‘Respecting the other’: Leading practitioner calls for greater research collaboration at MARE conference
Recommended publications
  • Securing a just space for small-scale fisheries in the blue economy
  • Measuring, mapping and quantifying the effects of trust
5 minutes read

Building a stronger partnership for a sustainable future

Read more about Building a stronger partnership for a sustainable future

‘WorldFish renowned scientists could assist Malaysia to thrive in advancing Blue Economy and Blue Growth concept in fisheries and aquaculture’. - said the Honourable Mr.

3 minutes read

Nutrition-sensitive approaches from pond to plate in Myanmar

Read more about Nutrition-sensitive approaches from pond to plate in Myanmar

Looking at aquaculture through a nutrition lens is leading production and dietary shifts toward diverse, nutritious fish and vegetables for women and their families in inland Myanmar.

5 minutes read

Increased sustainability and research capacity for tilapia aquaculture in Zambia

Read more about Increased sustainability and research capacity for tilapia aquaculture in Zambia

Aquaculture is currently the main consumer of global fishmeal production.

1 minute read

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WorldFish is a nonprofit research and innovation institution that creates, advances and translates scientific research on aquatic food systems into scalable solutions with transformational impact on human wellbeing and the environment. Our research data, evidence and insights shape better practices, policies and investment decisions for sustainable development in low- and middle-income countries.

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