Feed experiment to increase nutritional value of tilapia
WorldFish scientists will begin to experiment with feed ingredients that can increase the nutritional value of tilapia as part of a new project.
3 minutes read
Training boosts fish processing sector in Aswan, Egypt
Recommended publications
- The role of farmed fish in the diets of the resource-poor in Egypt
- Value chain analysis of the Egyptian aquaculture feed in
Teach a woman to farm fish...
Recommended publications
- Measuring gender transformative change
- Supporting gender-inclusive dialogue over natural resource management
Catch shares versus sharing catch
Recommended publications
- Hidden harvest: The global contribution of capture fisheries
- Innovations in capture fisheries are an imperative for nutriti
Fish genetics: A year in review
Recommended publications
- Genetically Improved Farmed Tilapia (GIFT)
- Can the global adoption of genetically improved farmed fish increase beyond 10%,
Aquatic animal health: A year in review
Recommended publications
- Improving disease resistance of cultured fish through selective programs
- Probiotics and aquaculture
Aq
Business as usual not enough to meet future fish demand says new report
A new report notes that the world’s requirement for fish for human consumption in 2030 will exceed the 170 million metric ton trajectory of today’s production system by 62 million metric tons.
Farmed small fish can significantly reduce Bangladesh vitamin A deficiency
A new study indicates that a long-term commitment to the farming of small fish in Bangladesh could save as many as 3