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    Our research and innovation in aquatic food systems supports sustainable development and food systems transformation for healthy and resilient diets. 

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    • Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

      Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

    • Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

      Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

    • Gender equality in climate policy and practice hindered by assumptions

    • Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

      Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

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    We work across 20 countries in Asia, Africa and the Pacific to address sustainable development challenges through holistic aquatic food systems solutions. 

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    • Water hyacinth menace at Orisha Farms, operated by Chukwuma Daniel, in Badagry, Lagos State, Nigeria

      Can Nigeria Produce More Fish, Sustainably? New Study Explor…

    • Zanzibar fishers forum

      ZANZIBAR Fishers’ Forum: Scientists and Policymakers Hear th…

    • UK High Commissioner Visits Zanzibar to See BlueTech Innovation in Action 

      UK High Commissioner Visits Zanzibar to See BlueTech Innovat…

    • AABS at UNOC

      Insights from Asia-Africa BlueTech Superhighway Contribute t…

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    About Us - Worldfishcenter.org

    We are a leading nonprofit research and innovation institution focused on aquatic foods for food system transformation for healthy people and planet.

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New study first to identify national economies that are likely to suffer most as climate change imperils fisheries

Read more about New study first to identify national economies that are likely to suffer most as climate change imperils fisheries

With climate change threatening to destroy coral reefs, push saltwater into freshwater habitats and produce more coastal storms, millions of struggling people in fishery-dependent nations of Africa

6 minutes read

WorldFish honored as 2005 Tech Museum Awards Laureate

Read more about WorldFish honored as 2005 Tech Museum Awards Laureate

WorldFish has been named a 2005 Tech Museum Awards Laureate for its development of an improved strain of farmed tilapia, popularly known as GIFT (Genetically Improved Farmed Tilapia).

3 minutes read

WorldFish scientist wins 2005 World Food prize

Read more about WorldFish scientist wins 2005 World Food prize

Former WorldFish scientist, Dr. Modadugu V.

4 minutes read

WorldFish’s Anti-HIV/AIDS Projects Win World Bank Award

Read more about WorldFish’s Anti-HIV/AIDS Projects Win World Bank Award

WorldFish scientists in Malawi and Cameroon have won World Bank Global Development Marketplace awards for their work developing cutting-edge solutions to pressing social and economic problems in Af

3 minutes read

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International Center for Living Aquatic Resources Management (ICLARM), also known as WorldFish, is an international organization working to transform aquatic food systems to reduce hunger, malnutrition, and poverty. It collaborates with international, regional, and national partners to co-develop and deliver scientific innovations, evidence for policy and knowledge to enable equitable and inclusive impact for millions who depend on fish for their livelihoods. As a member of CGIAR, WorldFish contributes to building a food- and nutrition-secure future and restoring natural resources. Headquartered in Penang, Malaysia, with country offices across Africa, Asia, and the Pacific, WorldFish strives to create resilient and inclusive food systems for shared prosperity.

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