Cage culture for fisheries holds promise
Globally, the fisheries industry is $410 billion, employing approximately 60 million people.
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Press Release: WorldFish inks Memorandum of Understanding with Universiti Malaysia Terengganu
KUALA TERENGGANU, May 24, 2022 – WorldFish signed today a Memorandum of Understanding (MoU) with Universiti Malaysia Terengganu (UMT) to strengthen, promote and develop research co
Sustainable Planet, Sustainable Health: How science-based solutions can drive transformative change
A preliminary event to the Stockholm+50 exploring successful examples and action-oriented dialogues and engagements between academia and a wide range of societal actors linked to policy- and decision-making to sustainable development.
Date: Wednesday, 1 June 2022
Time: 16:30-23:30 (UTC+8)
Launching a photobook to celebrate fish workers
The United Nations General Assembly has declared 2022 as the International Year of Artisanal Fisheries and Aquaculture (IYAFA), with a suite of international and grassroots organizations taking pla
Exploring opportunities for achieving an equitable ocean economy
A virtual roundtable discussion to initiate discussions on ocean equity and how a sustainable ocean economy can reduce inequalities in the ocean economy and ensure everyone can benefit from the ocean.
The 6th INFOFISH World Shrimp Trade Conference and Exhibition
A hybrid conference exploring major shrimp markets and innovative solutions about the recovery pathways towards a resilient and sustainable aquatic food industry.
Date: Wednesday-Friday, 8-10 June 2022
Click here to watch the event recording and explore the presentations
(Password: ICLE8181)
Stockholm +50 - Launch of the EAT Lancet 2.0
A preliminary event to the Stockholm+50 to launch the new EAT Lancet report, a blueprint for human and planetary health that recognizes the role regenerative agriculture can play in future food security.
Date: Friday, 3 June 2022
Stockholm +50 - Appetites for change: The power of food
A preliminary event to the Stockholm+50 exploring the sustainable food systems as a key arena in which we may drive interventions that benefit human health, planetary health, and livelihoods.
Date: Wednesday, 1 June 2022
Time: 16:30-23:30 (UTC+8)
Watch the event recording:
Ocean and Climate Dialogue: East Asian Seas’ response to the global climate change challenge
A virtual dialogue exploring solutions to improve the health of marine species along the coasts, nearshore, and deep ocean ecosystems as well as people’s livelihood and well-being.
Date: Wednesday, 8 June 2022
Time: 09:00-15:00 (UTC+8)
SEC Training Program: USSEC’s Aquaculture Nutrition, Nutrient Requirements, Feed Ingredients & Formulation – SEC Training Program
A virtual training program will be held to explore a set of innovative solutions, tips and techniques and ideas for improving fish feeding quality and water quality and feeding strategies.