Discover our latest success stories, stories from the field, blogs, and opinion pieces contributed by our thought leaders and global experts. Through evidence-based storytelling, we examine and report on WorldFish work towards transforming aquatic food systems for healthy people and the planet.

mussels

Should Seaweed, Shellfish, and Small Fish Be the Future of Food?

Posted by David Wardell - 3 minutes read
October 15, 2024

aquatic food systems

Transforming Aquaculture in DRC: TAAT Empowers Fish Farmers with Key Technologies and Training

Posted by - 1 minute read
October 15, 2024

training

Community Volunteers

Community Volunteers' Journey of Empowering Women

Posted by Rezwana Sharmin , Dilruba Sharmin - 5 minutes read
October 09, 2024

Gender equity

Exploring the Potential of Transitioning to an Aquatic Food System in Mandla, Madhya Pradesh, India

Posted by - 3 minutes read
October 03, 2024

Nutrition

Power Dynamics in Marginalized Fishing Communities Shift with Women's Empowerment

Posted by Dilruba Sharmin - 4 minutes read
October 02, 2024

Gender, Education, Environment

How Parties to the Paris Agreement can Strengthen National Climate Strategies

Posted by - 3 minutes read
October 01, 2024

Climate resilience

Dried black soldier fly larvae. Photo courtesy of EnviroFlight.

Exploring Sustainable Fish Feed Ingredients in Nigeria: A Key to Enhancing Aquaculture Productivity

Posted by Eunice Ayo-Aderele - 3 minutes read
September 23, 2024

Feed

Using Rapid Game Design for Zambia’s Lower Kafue Basin Challenges

Posted by - 5 minutes read
September 18, 2024

Handover

WorldFish Hands Over GIP Hatchery Equipment to Malawi and Zambia

Posted by Agness Chileya, Yvonne Mwanza - 4 minutes read
September 13, 2024

Genetic improvement

WorldFish visit under F2R-CWANA, to an Integrated Agriculture-Aquaculture (IAA) farm in Wadi Moghra, Marsa Matrouh governorate, Egypt. Photo by Ahmed Nasr-Allah, Country Representative, WorldFish – Egypt.

Harnessing Integrated Agriculture-Aquaculture Pathways for Resilient Food Systems in Egypt

Posted by Menna Mosbah - 4 minutes read
September 02, 2024

Integrated Agriculture Aquaculture

Seaweed harvesting by fishers in Bangladesh

Unlocking Seaweed's Potential for Global Sustainability

Posted by Essam Yassin Mohammed - 6 minutes read
September 04, 2024

Seaweed

WorldFish and Kytos Sign MOU to Advance Aquaculture Microbiome Research

Posted by - 2 minutes read
August 23, 2024

Strengthening Antimicrobial Resistance Research in Aquaculture through Capacity Building in Bangladesh

Posted by Sabrina Hossain, Shafiq Rheman - 4 minutes read
August 22, 2024

One Health

Fish Loss and Waste: Tanzania Trailblazes a Multidmensional Approach

Posted by Rajita Majumdar - 5 minutes read
August 20, 2024

Loss & Waste

New Collaboration on Artificial Intelligence to Accelerate the Agroecological Transition

Posted by WorldFish - 1 minute read
August 15, 2024

Ai (artificial intelligence)

Meeting with community to explore story in Thmey CFi

Case Study: Enhancing Community Fisheries Management in Cambodia through Peer-to-Peer Learning

Posted by Vichet Sean, Kosal Mam , David Wardell - 3 minutes read
August 06, 2024

Fishery communities, Biodiversity conservation

Preserving Traditional Diets for Better Health

Posted by Essam Yassin Mohammed - 4 minutes read
July 31, 2024

Food

IIFET 2024 conference. photo by Sam, WorldFish

IIFET Conference 2024 Refocuses Blue Economy on Equitability

Posted by - 1 minute read
July 26, 2024

WorldFish-India Ties Get Stronger for a Brighter Blue Future

Posted by Rajita Majumdar - 3 minutes read
July 24, 2024

Small-Scale Fisheries, Aquaculture, Capacity Strengthening, South-South collaboration

Towards Socially Just Fisheries Management and Conservation in Bangladesh 

Posted by - 6 minutes read
June 26, 2024

Small-Scale Fisheries

WorldFish Director General Essam Yassin Mohammed Talks Blue Economy on the Victorian Hour, ABC Radio Australia

Posted by WorldFish - 1 minute read
June 24, 2024

Small-Scale Fisheries