Designs on ancient Chinese pottery show us that integrated production of rice and fish in the same space is at least 2000 years old.

Illuminating Hidden Harvests (IHH): The contribution of small-scale fisheries to sustainable development is a collaborative study led by the UN Food and Agriculture Organization, Duke University

Climate-smart innovations are urgently needed to help poor and vulnerable aquatic food system actors withstand climate-shocks in Bangladesh, said WorldFish climate change researcher

Myanmar is one of the largest fish producers in the world. The country ranks among the largest global inland aquaculture producers.

Bethany Smith is a junior researcher working remotely from Australia for the WorldFish Myanmar team.

Currently, 2 billion people around the world lack access to diverse, nutritious, and safe diets that can sustain healthy, active lives.

The COVID-19 pandemic has disrupted the market,

Innovative research in the Southeast Asian island nation of Timor-Leste has obtained data to help close the gender gap and provide food security for the local community.

Employing a systems approach to build the resilience of all actors in aquatic food systems is essential to tackle the double-threat of climate change and COVID-19, said experts during a virtual dia