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    Our research and innovation in aquatic food systems supports sustainable development and food systems transformation for healthy and resilient diets. 

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    • Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

      Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

    • Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

      Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

    • Gender equality in climate policy and practice hindered by assumptions

    • Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

      Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

  • Where We Work

    Where we work

    We work across 20 countries in Asia, Africa and the Pacific to address sustainable development challenges through holistic aquatic food systems solutions. 

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    We are committed to connecting, learning and exchanging knowledge and co-creating aquatic foods solutions for a food systems transformation.

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    Drying fish, Zambia. Photo by Olek Kaminski, WorldFish.

    WorldFish @ 8th KIPPRA Annual Regional Confer…

    21/05/2025 - 23/05/2025
    This group of photos captures the fish processing journey from the moment the fish is landed from the sea to its final distribution. Photo by WorldFish.

    WorldFish @ One Ocean Science Congress

    04/06/2025 - 06/06/2025
    Installation of vessel monitoring systems on small-scale fishing boats in Timor-Leste. Photo by Joctan Dos Reis Lopes, WorldFish.

    WorldFish @ UN Ocean Conference

    09/06/2025 - 13/06/2025
    Photos of fishers, fish processors, and fish sellers captured from Jimbo beach in Kwale County, Southern Coast of Kenya. Photo by WorldFish.

    WorldFish @ UN High-level Political Forum on…

    14/07/2025 - 24/07/2025

    Latest News

    • PDS sensitization at Kuruwitu BMU, Kilifi County.

      Digital Monitoring of Vessel Movements and Catches Empowers…

    • SAAF Session at CGIAR Science Week Reimagines the Transforma…

    • Suzanne Kuria of AWFISHNET explaining their approach to capacity building and market access for women

      A Climate-Resilient Aquaculture Scaling Project Kicks-Off in…

    • FASA scientists

      Building Resilient Fish Farming in Nigeria Through Local Fee…

  • About Us

    About Us - Worldfishcenter.org

    We are a leading nonprofit research and innovation institution focused on aquatic foods for food system transformation for healthy people and planet.

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    • Annual Report 2022
    • Annual Report 2023

    Contact

WorldFish releases comprehensive briefing note revealing shocking information on drying of chilwa lake in Malawi

Read more about WorldFish releases comprehensive briefing note revealing shocking information on drying of chilwa lake in Malawi

WorldFish, an international, nonprofit research organization dedicated to reducing poverty and hunger by improving fisheries and aquaculture, has released a detailed report discussing evidences of

3 minutes read

Coral reefs may not be doomed, but we should act as if they are

Read more about Coral reefs may not be doomed, but we should act as if they are
Recommended publications
  • Assessing adaptation options for climate change: A guide for coastal communities in the Coral Triangle of the Pacific.
  • A fr
3 minutes read

The Power of Indigenous Leadership

Read more about The Power of Indigenous Leadership
Recommended publications
  • Understanding leadership in the environmental sciences
  • Rethinking environmental leadership: The social construction of lead
3 minutes read

Study confirms vital importance of fisheries to Cambodia's Lower Mekong Basin

Read more about Study confirms vital importance of fisheries to Cambodia's Lower Mekong Basin

The latest WorldFish study confirms the vital importance of freshwater fishing to the nutrition and way of life of the Lower Mekong Basin population.

2 minutes read

Rio +20: Reflecting on progress for fisheries and aquaculture

Read more about Rio +20: Reflecting on progress for fisheries and aquaculture
Recommended publications
  • Vulnerability of aquaculture in the tropical Pacific to climate change
  • Can marine fisheries and aquaculture meet fish deman
6 minutes read

Acidifying oceans and the future of molluscs: implications for food security?

Read more about Acidifying oceans and the future of molluscs: implications for food security?
Recommended publications
  • Managing fisheries for human and food security
  • Optimising the use of nearshore fish aggregating devices for food security i
6 minutes read

Fighting food and nutrition insecurity

Read more about Fighting food and nutrition insecurity

The Government of Bangladesh has clearly stated that agriculture, food security and nutrition are major priorities for the country.

2 minutes read

Announcing the WorldFish Board Awards 2011

Read more about Announcing the WorldFish Board Awards 2011

WorldFish has announced the three winners of this year's Board of Trustees awards in recognition of outstanding achievements by staff from offices worldwide.

6 minutes read

Professor Ian Cowx awarded the prestigious International Fisheries Science Prize

Read more about Professor Ian Cowx awarded the prestigious International Fisheries Science Prize

Professor Ian Cowx, director of the Institute of International Fisheries at Hull University, UK, is to be awarded the prestigious International Fisheries Science Prize (2012) in recognition of his

2 minutes read

More fish – surely we just need to farm the sea?

Read more about More fish – surely we just need to farm the sea?
Recommended publications
  • Aquaculture and risk: a development perspective
  • Blue frontiers: managing the environmental costs of aquaculture
6 minutes read

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International Center for Living Aquatic Resources Management (ICLARM), also known as WorldFish, is an international organization working to transform aquatic food systems to reduce hunger, malnutrition, and poverty. It collaborates with international, regional, and national partners to co-develop and deliver scientific innovations, evidence for policy and knowledge to enable equitable and inclusive impact for millions who depend on fish for their livelihoods. As a member of CGIAR, WorldFish contributes to building a food- and nutrition-secure future and restoring natural resources. Headquartered in Penang, Malaysia, with country offices across Africa, Asia, and the Pacific, WorldFish strives to create resilient and inclusive food systems for shared prosperity.

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