Meet the Zambian women changing the frontiers of aquaculture
While aquaculture in Zambia is still in its infancy, it is gradually transforming the economic livelihoods of women.
4 minutes read
Gender-inclusive innovations for aquatic food systems transformation
Growing evidence points to gender equality playing a key role in aquatic food systems’ contributions to the 2030 Sustainable Development Goals (SDGs), especially SDG 5: Empowering all women and gir
In the Spotlight: Catherine Mwema
WorldFish is a global leader in aquatic food systems research and innovation, and science and partnerships are the foundation of our work.
UN Ocean Decade Satellite Activity: Resilient aquatic food systems for a productive ocean
A webinar as part of WorldFish’s week-long celebration of 2022 World Oceans Day to highlight actionable solutions to achieve healthier, more just and more environmentally sustainable food systems from the ocean.
Date: Wednesday, 1 June 2022
Time: 10:00-11:30 (CEST / Berlin, Germany) / 16:00-17:30 (UTC+8 /Malaysia)
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WorldFish pilots last-mile feed business models to boost aquaculture in Zambia
Smallholder fish farmers in Zambia face a myriad of challenges, but one of their biggest constraints is limited access to high-quality fish feed.
Inspiring Stories: Daw Lae Lae Soe
Inspiring stories is a series that focuses on the fishworkers on the ground, highlighting their experiences, challenges and successes in the aquatic food sector.
Virtual Regional Consultation: Promoting healthy, sustainable and inclusive food systems in response to COVID-19 in South Asia
A regional consultation meeting exploring food systems transformation actions, thereby contributing to resolving hunger and reducing diet-related diseases problems amidst the COVID-19 pandemic in South Asia.
Date: Tuesday-Wednesday, 29-30 March 2022
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Press Release: WorldFish signs agreement with Premium Aquaculture Limited to transfer GIFT to Nigeria
ALEXANDRIA, March 26, 2022 – WorldFish announced today an inclusive legal agreement with Premium Aquaculture Limited for the transfer of G
UN needs to recognize the urgency to save the ocean and the people
In a recent interview with France 24, a French state-owned international news television network based in Paris, WorldFish's Interim Director General, Essam Yassin Mohammed, expressed his perspecti
Diversity is the fundamental principle to use
Ms Thilsted, last October, you were awarded the 2021 World Food Prize, often referred to as the “Nobel Prize for Food and Agriculture”.