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    Research

    Our research and innovation in aquatic food systems supports sustainable development and food systems transformation for healthy and resilient diets. 

    Aquatic Food Systems

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    • Aquatic Foods Biosciences
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    • CGIAR Initiative on Aquatic Foods

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    Latest Publications

    • Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

      Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

    • Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

      Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

    • Gender equality in climate policy and practice hindered by assumptions

    • Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

      Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

  • Where We Work

    Where we work

    We work across 20 countries in Asia, Africa and the Pacific to address sustainable development challenges through holistic aquatic food systems solutions. 

    Africa

    • Egypt
    • Ghana
    • Kenya
    • Malawi
    • Nigeria
    • Tanzania
    • Zambia

    Asia

    • Bangladesh
    • Cambodia
    • India
    • Malaysia (HQ)
    • Myanmar

    The Pacific

    • Solomon Islands
    • Timor Leste
  • Resources

    Research

    We are committed to connecting, learning and exchanging knowledge and co-creating aquatic foods solutions for a food systems transformation.

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    Want to learn more about aquatic food systems? Read our latest stories, articles, perspectives and news from Africa, Asia and the Pacific.  

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    • Resilient Communities and Aquatic Food Solutions take the st…

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    • Rice- Fish Farmer Bernard

      Embracing Rice-Fish farming in Mali

  • About Us

    About Us - Worldfishcenter.org

    We are a leading nonprofit research and innovation institution focused on aquatic foods for food system transformation for healthy people and planet.

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Trade

LATEST PROJECTS

Timor-Leste

Apr 2023 - Jun 2028

Ikan Ba Futuru

Sustainable fisheries can play a key role in the future of nutrition security and food sovereignty in Timor-Leste. Road development…

Egypt

Jun 2023 - May 2027

Center for Renewable Energy in Aquaculture (CeREA)

Introduction In response to these needs, challenges, and opportunities of the aquaculture value chain in Egypt, WorldFish is partne…

Timor-Leste

Apr 2022 - Dec 2026

IkanAdapt

The IkanAdapt project has the objective to “Enable fisheries and aquaculture stakeholders in Timor-Leste to adapt to climate change,…

Bangladesh, Kenya, Mozambique, Nigeria, Tanzania

Jul 2023 - Jun 2030

Asia-Africa BlueTech​ Superhighway​

The world faces an enormous challenge of feeding 9.8 billion people by 2050. Providing affordable, safe, nutritious food for all is…

May 2022 - Jan 2023

Protecting and enforcing inshore exclusive zones for small-scale fisheries: Leveraging…

"Small-scale fisheries (SSF), also known as artisanal fisheries, play an important role in many coastal communities around the world…

Nigeria, Kenya, Zambia

Jul 2022 - Jun 2027

Development And Scaling of Sustainable Feeds for Resilient Aquatic Food Systems in Sub-Saharan…

WorldFish is managing the project titled “Development and Scaling of Sustainable Feeds for Resilient Aquatic Food Systems in Sub-Sah…

Explore all Projects

Related Publications

Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system
Journal Article

Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

Allison, E., Thorne-Lyman, A.

Food security, Nutrition
Feb 2021
Demand for imported versus domestic fish in Nigeria
Journal Article

Demand for imported versus domestic fish in Nigeria

Trade, Surveys
Feb 2021
China at a crossroads: An Analysis of China's changing seafood production and consumption
Journal Article

China at a crossroads: An Analysis of China's changing seafood production and consumption

Eriksson, H.

Aquaculture, Trade
Jul 2020
Read More Publications

STORIES

Discover our success stories, stories from the field, blogs and opinion pieces contributed by our thought leaders and global experts.

Fish Farmers Zambia

Aquatic Foods and their Environmental Impact: How do they really size up?

Posted by David, Wardell - 3 minutes read

aquatic foods

AABS knowledge management workshop

How South-South knowledge exchange can connect the dots for an inclusive blue food revolution

Posted by WorldFish - 5 minutes read

Knowledge

Solar freezers in the Solomon Islands

New paper reveals transformative role of solar freezers in the Solomon Islands 

Posted by WorldFish - 3 minutes read

Food wastes

Read More Stories

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WorldFish is a nonprofit research and innovation institution that creates, advances and translates scientific research on aquatic food systems into scalable solutions with transformational impact on human wellbeing and the environment. Our research data, evidence and insights shape better practices, policies and investment decisions for sustainable development in low- and middle-income countries.

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