× WorldFish is deeply saddened to learn the news of the passing of Her Majesty Queen Elizabeth II. We join with the rest of the world in mourning the loss of a great monarch who served with such dignity, warmth and kindness for more than seventy years.
On behalf of WorldFish I extend our profound sympathy and sincere condolences to the Royal Family’.

The Latest

Stay up-to-date with the latest news and developments in research and innovations across aquatic food systems.

Shaping the Future of Aquatic Foods and Global Climate Action

Blog

As 2024 comes to a close, I have been reflecting on a year filled with progress, challenges, and big conversations. Many of these took centre stage at COP29 in Baku,…

Environment & Biodiversity, Gender and Youth, Climate, Livelihoods, Nutrition • 18 Dec 2024

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The Nusatupe Innovation Hub - Showcasing the Best of the Sustainable Island Food Systems

Impact Story

A new short film from the CGIAR Initiative on Aquatic Foods shines a light on what must be one of the most unusual and remote research outposts within CGIAR. The…

Environment & Biodiversity, Climate • 18 Dec 2024

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AABS Calls for Investment to Enhance Climate Resilience in Aquatic Food Systems at COP29

Updates

Billions of people worldwide rely on aquatic food systems such as fisheries and aquaculture for their livelihoods and for high-quality, affordable, low-carbon nutrition…

Climate • 16 Dec 2024

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More News

Big Facts on Aquatic Foods

600

million number of people around the world who depend on small-scale fisheries and aquaculture for their livelihoods.

204

million tons - the volume of aquatic food production by 2030.

60

million - number of people engaged in the primary sector of fisheries and aquaculture in 2018.

24

trillion - the value of the ocean economy, including fisheries, shipping lanes and tourism.

WHERE WE WORK

 

248 Active partnerships

74 Active projects

58 Countries and territories with Illuminating Hidden Harvest case studies