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In the face of a climate crisis, investments in food systems must prioritize the most transformative interventions that can significantly contribute toward multiple…
Climate and Environmental Sustainability • 08 May 2025
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The Development and Scaling of Sustainable Feeds for Resilient Aquatic Food Systems in Sub-Saharan Africa (FASA) project, led by WorldFish and supported by the Norwegian…
Nutrition and Public Health, Social and Economic Inclusion • 05 May 2025
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That is the question we put to six experts in the first episode of The Deep Dive. Seaweed has been having a moment for a while now. It is promoted as a climate…
Nutrition and Public Health, Climate and Environmental Sustainability, Social and Economic Inclusion • 30 Apr 2025
Read Moremillion number of people around the world who depend on small-scale fisheries and aquaculture for their livelihoods.
million tons - the volume of aquatic food production by 2030.
million - number of people engaged in the primary sector of fisheries and aquaculture in 2018.
trillion - the value of the ocean economy, including fisheries, shipping lanes and tourism.
248 Active partnerships
74 Active projects
58 Countries and territories with Illuminating Hidden Harvest case studies