× WorldFish is deeply saddened to learn the news of the passing of Her Majesty Queen Elizabeth II. We join with the rest of the world in mourning the loss of a great monarch who served with such dignity, warmth and kindness for more than seventy years.
On behalf of WorldFish I extend our profound sympathy and sincere condolences to the Royal Family’.

The Latest

Stay up-to-date with the latest news and developments in research and innovations across aquatic food systems.

WorldFish and Kytos Forge Partnership to Advance Aquaculture Microbiome Research

Updates

WorldFish has signed a Memorandum of Understanding (MoU) with Kytos, a leading provider of microbial management technologies based in Belgium, Vietnam, and Thailand. The…

• 23 Aug 2024

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Strengthening Antimicrobial Resistance Research in Aquaculture through Capacity Building in Bangladesh

Blog

  Antimicrobial resistance (AMR) occurs when infection-causing microbes—such as bacteria, viruses, parasites, and fungi—become resistant to the medications designed to…

Environment & Biodiversity, Livelihoods • 22 Aug 2024

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Fish Loss and Waste: Tanzania Trailblazes a Multidmensional Approach

Blog

Fish loss and waste is a severe global problem undermining food and nutrition access and wasting precious natural resources, particularly in low-income countries. The…

Environment & Biodiversity, Climate, Livelihoods • 20 Aug 2024

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More News

Big Facts on Aquatic Foods

600

million number of people around the world who depend on small-scale fisheries and aquaculture for their livelihoods.

204

million tons - the volume of aquatic food production by 2030.

60

million - number of people engaged in the primary sector of fisheries and aquaculture in 2018.

24

trillion - the value of the ocean economy, including fisheries, shipping lanes and tourism.

WHERE WE WORK

 

248 Active partnerships

74 Active projects

58 Countries and territories with Illuminating Hidden Harvest case studies