Advancing nutrition-sensitive aquaculture with mass small fish seed production

Posted by Sourabh Kumar Dubey, Kalpajit Gogoi - 3 minutes read
August 01, 2023

Nutrition-sensitive, Aquaculture, Small fish, Capacity building

Understanding and influencing behavior change in agroecological transformation

Posted by WorldFish - 5 minutes read
July 28, 2023

Integrated Agriculture Aquaculture, Value chain, Behavior, One CGIAR

WorldFish WorldFish Annual Report 2022

Posted by - 1 minute read
July 27, 2023

The ‘tropical majority’ must steer ocean governance: A new paper makes the case

Posted by Sean Lee Kuan Shern - 3 minutes read
July 24, 2023

Conservation, Sustainability, ocean, Governance

Combating malnutrition in Zambia with fish-based recipes

Posted by Agness Chileya, Netsayi Mudege, Lizzy Muzungaire - 4 minutes read
July 18, 2023

malnutrition, fish powder, Nutrition & Health

WorldFish and Norway join forces to promote climate-smart technologies for aquaculture in Egypt

Posted by WorldFish - 3 minutes read
July 11, 2023

climate-smart, Aquaculture, Gender, Food security

Fostering resilient food systems in Sub-Saharan Africa with innovative aquatic feeds

Posted by Sean Lee Kuan Shern - 3 minutes read
June 30, 2023

Aquaculture feeds, Sustainability, Nutrition

Aquaculture in Bangladesh – more than just a load of carp

Posted by WorldFish - 3 minutes read
June 28, 2023

Nutrition, Food security, Nutrition security, Health

Collaboration with Nigeria: Charting a course to transform aquatic foods

Posted by Sean Lee Kuan Shern - 4 minutes read
June 19, 2023

Nutrition, Aquaculture, Fisheries, Food security

WorldFish signs agreement to advance climate-resilient aquaculture in Odisha

Posted by WorldFish - 3 minutes read
June 13, 2023

Climate resilience, Aquaculture, Gender

What do we know about the future of aquatic foods in global agri-food systems?

Posted by WorldFish - 6 minutes read
June 09, 2023

Nutrition, Health, Livelihoods, Foresight

It’s high time we take sustainable fisheries sea-riously

Posted by WorldFish - 4 minutes read
June 08, 2023

Sustainability, Climate change, Nutrition, Health

Empowering women through hygienic dried fish production and marketing in Odisha

Posted by Baishnaba Charan Ratha , Baban Bayan, Neetha Shenoy - 4 minutes read
June 06, 2023

Gender, Women's empowerment, Nutrition, Livelihoods

The EU would be wise to invest in African aquaculture and fisheries

Posted by WorldFish - 4 minutes read
May 29, 2023

Climate change adaptation, Nutrition, Gender, Aquaculture

Safeguarding health and prosperity in Cambodia with fermented fish

Posted by Sean Lee Kuan Shern - 4 minutes read
May 28, 2023

Nutrition & Health, Food preservation, Food safety

Boosting nutrition-sensitive aquaculture with hatchery-produced mola seeds in Assam

Posted by Sourabh Kumar Dubey, Kalpajit Gogoi - 4 minutes read
May 26, 2023

Nutrition, Polyculture (aquaculture), Small fish, Conservation

How the rise of Timor-Leste’s aquaculture sector is a blueprint for other small island nations

Posted by WorldFish - 4 minutes read
May 05, 2023

GIFT, Aquaculture, Nutrition security

Engaging local partners to develop sustainable feeds in Zambia

Posted by Agness Chileya - 4 minutes read
May 02, 2023

Aquaculture feeds, Ingredients, Partnerships

Improving biosecurity practices of finfish aquaculture in Bangladesh

Posted by Shafiq Rheman , Sabrina Hossain - 3 minutes read
April 28, 2023

Biosecurity, Antimicrobial resistance, Antimicrobials, Sustainable Aquaculture

Reconciling culture, livelihood and conservation through community fishing in Assam

Posted by Sourabh Kumar Dubey, Kalpajit Gogoi - 5 minutes read
April 27, 2023

Artisanal fisheries, Conservation

Adopting eco-friendly aquaculture practices for a healthier planet

Posted by Mohammad Shohorab Hossain - 4 minutes read
April 22, 2023

Aquaculture, Biodiversity conservation, climate-smart