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    Our research and innovation in aquatic food systems supports sustainable development and food systems transformation for healthy and resilient diets. 

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    • Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

      Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

    • Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

      Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

    • Gender equality in climate policy and practice hindered by assumptions

    • Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

      Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

  • Where We Work

    Where we work

    We work across 20 countries in Asia, Africa and the Pacific to address sustainable development challenges through holistic aquatic food systems solutions. 

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    • Egypt
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    • Solomon Islands
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    We are committed to connecting, learning and exchanging knowledge and co-creating aquatic foods solutions for a food systems transformation.

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    Want to learn more about aquatic food systems? Read our latest stories, articles, perspectives and news from Africa, Asia and the Pacific.  

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    Food fish harvesting. Photo by WorldFish.

    2023 UN Food Systems Stocktaking Moment

    24/07/2023 - 26/07/2023

    Latest News

    • Aquatic foods are nutrient-rich. Photo: WorldFish

      What do we know about the future of aquatic foods in global…

    • WorldFish, the Department of Water Resources and the Department of Fisheries have joined forces to boost aquaculture in Odisha. Photo: Sourabh Kumar Dubey

      WorldFish signs agreement to advance climate-resilient aquac…

    • Fish landing at Pasar Besar Kota Kinabalu Photo: Sean Lee Kuan Shern

      It’s high time we take sustainable fisheries sea-riously

    • The inception cum orientation workshop held in May 2023 at the State Convention Center, Lokaseva Bhavan, Bhubaneswar marked the official launch of the 5-year project. Photo: WorldFish

      Empowering women through hygienic dried fish production and…

  • About Us

    About Us - Worldfishcenter.org

    We are a leading nonprofit research and innovation institution focused on aquatic foods for food system transformation for healthy people and planet.

    Who We Are

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    Annual Report

    • Annual Report 2018
    • Annual Report 2019
    • Annual Report 2020
    • Annual Report 2021

    Contact

Fish in Food Systems: WorldFish attending the Summer School

Read more about Fish in Food Systems: WorldFish attending the Summer School

The Summer School

3 minutes read

Fish in irrigation systems: an ancient practice may be the way of the future!

Read more about Fish in irrigation systems: an ancient practice may be the way of the future!

Fisheries are critically important to nutrition and food security around the world.

1 minute read

Global symposium brings scientists and policymakers together for a “new vision” of sustainable fisheries

Read more about Global symposium brings scientists and policymakers together for a “new vision” of sustainable fisheries

Fish harvested from naturally occurring stocks in ocean, coastal and inland waters are crucial to livelihoods, and food and nutrition security around the world.

5 minutes read

Oceans will be key to future food security - new expert report

Read more about Oceans will be key to future food security - new expert report

A new report estimates that the ocean could provide six times more food than it does today – including more than two-thirds of the protein needed to feed the future world population – provided it i

4 minutes read

Global tilapia industry under threat from highly contagious disease

Read more about Global tilapia industry under threat from highly contagious disease

The world’s second most farmed fish, tilapia, is under threat from a highly contagious disease called

2 minutes read

World Resources Institute report lays the table for a sustainable food future

Read more about World Resources Institute report lays the table for a sustainable food future

A new report from the World Resources Institute highlights the key role of fish – from wild fisheries and sustainable aquaculture - in achieving sustainable food systems by 2050.

2 minutes read

Towards a sustainable ocean economy: An interview with Norway’s Minister of Fisheries and Seafood, Harald T Nesvik.

Read more about Towards a sustainable ocean economy: An interview with Norway’s Minister of Fisheries and Seafood, Harald T Nesvik.

The OECD predicts that the ocean economy will double in size by 2030. This will mean more jobs, more food on the table, more energy and improved welfare for many.

9 minutes read

A Training Dialogue on Introduction to Climate Information Services for Aquaculture in Bangladesh

Read more about A Training Dialogue on Introduction to Climate Information Services for Aquaculture in Bangladesh

WorldFish organized a five-day training session on Climate Information Services (CIS) for Aquaculture and Agriculture in Bangladesh, at the Bangladesh Meteorological Department (BMD), from 27t

2 minutes read

WorldFish nets big wins in big data competition

Read more about WorldFish nets big wins in big data competition

Two innovative WorldFish-led projects are to receive a total of USD$225,000 from the CGIAR Platform on Big Data in Agriculture.

1 minute read

Press Release: WorldFish commits USD 1 million in 2020 to new research into aquatic foods – with Africa a top priority

Read more about Press Release: WorldFish commits USD 1 million in 2020 to new research into aquatic foods – with Africa a top priority

(Penang, MALAYSIA - 25th October 2019) – Responding to the global call to action for sustainable transformation of food systems amid the growing climate crisis, WorldFish has pledged USD 1 million

4 minutes read

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WorldFish is a nonprofit research and innovation institution that creates, advances and translates scientific research on aquatic food systems into scalable solutions with transformational impact on human wellbeing and the environment. Our research data, evidence and insights shape better practices, policies and investment decisions for sustainable development in low- and middle-income countries.

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