A virtual learning event exploring global development perspectives on the growing recognition, backed by scientific data, on the potential and role of aquatic foods in transforming food systems to nourish people and planet.
Date: Thursday, 22 September 2022
Time: 00:25-01:15 (UTC+8)
East Malaysia, separated from Peninsular Malaysia by the South China Sea, comprises the Borneo states of Sabah and Sarawak.
“My family and I eat tilapia every day,” explains Amelia Da Silva from Leohitu village.
A hybrid learning session exploring the critical, but undervalued, role that women play in small-scale fisheries for food, nutrition and income security of poor and vulnerable communities in low-and-middle-income countries.
Date: Tuesday, 11 October 2022
An International Conference exploring research perspectives, thoughts and ideas to scale and innovate sustainable fisheries and aquaculture sustainable fisheries in Bangladesh and beyond.
Date: Friday-Sunday, 16-18 September 2022
Venue: Conference Venue of the Faculty of Fisheries, Sylhet Agricultural University
Stay tuned for the registration link to participate
A summit exploring governance, climate change, finance, supply chains, innovation and technology in pursuit of a sustainable ocean economy in fisheries and aquaculture.
Date: Tuesday-Wednesday, 29-30 September 2022
A conference exploring state-of-the-art blockchain technology, NFTs and smart contracts, to improve marine conservation, traceability of fisheries supply chains management and the lives of small-scale actors dependent on the sector for their livelihoods.
Date: Sunday, 18 September 2022
Time: 13:10-13:55 (UTC+8)
Venue: Gold Coast Convention & Exhibition Centre, Gold Coast, Australia
A virtual training program will be held to explore a set of innovative solutions, tips and techniques, and ideas for the current status of shrimp production in Egypt with different case studies.
Behind the hills of Dili, the capital of Timor-Leste, lays a vast block of land.
Standing out from the green grass is a large white rectangle, spray painted on the ground.
A hybrid gathering of the FAO Fisheries Committee to review and consider the issues and challenges related to artisanal fisheries and aquaculture.
Date: Monday-Friday, 5 to 9 September 2022