Discover our latest success stories, stories from the field, blogs, and opinion pieces contributed by our thought leaders and global experts. Through evidence-based storytelling, we examine and report on WorldFish work towards transforming aquatic food systems for healthy people and the planet.
Fish in School Meals: A nutritious initiative for children in Timor-Leste
Posted by Kate Melinda Bevitt - 4 minutes read
August 09, 2023
Aquaculture, Small-scale aquaculture, Livelihoods, Nutrition
Timor-Leste's aquaculture sector progresses with third tilapia hatchery inauguration
Posted by Kate Melinda Bevitt - 3 minutes read
August 10, 2023
Small-scale aquaculture, Food security, Nutrition, Livelihoods
Improving nutrition in Myanmar and Zambia with local fish-based solutions
Posted by Hsu Mon Aung, Victoria Nkole , Quennie Rizaldo - 4 minutes read
August 08, 2023
aquatic foods, polyculture, Small fish, Fish products
Homestead Aquaculture Pond: An affordable solution for household food and nutrition security
Posted by WorldFish - 5 minutes read
August 03, 2023
Small-scale aquaculture, Ricefield aquaculture, Pond culture, Households
Fostering climate-smart aquaculture innovations and enterprises in Egypt
Posted by WorldFish - 3 minutes read
August 04, 2023
Climate-adapted livelihoods and nutrition with Artemia in Bangladesh
Posted by WorldFish - 2 minutes read
August 03, 2023
Advancing nutrition-sensitive aquaculture with mass small fish seed production
Posted by Sourabh Kumar Dubey, Kalpajit Gogoi - 3 minutes read
August 01, 2023
Nutrition-sensitive, Aquaculture, Small fish, Capacity building
Understanding and influencing behavior change in agroecological transformation
Posted by WorldFish - 5 minutes read
July 28, 2023
Integrated Agriculture Aquaculture, Value chain, Behavior, One CGIAR
The ‘tropical majority’ must steer ocean governance: A new paper makes the case
Posted by Sean Lee Kuan Shern - 3 minutes read
July 24, 2023
Conservation, Sustainability, ocean, Governance
Combating malnutrition in Zambia with fish-based recipes
Posted by Agness Chileya, Netsayi Mudege, Lizzy Muzungaire - 4 minutes read
July 18, 2023
malnutrition, fish powder, Nutrition & Health
Collaboration with Nigeria: Charting a course to transform aquatic foods
Posted by Sean Lee Kuan Shern - 4 minutes read
June 19, 2023
Nutrition, Aquaculture, Fisheries, Food security
WorldFish and Norway join forces to promote climate-smart technologies for aquaculture in Egypt
Posted by WorldFish - 3 minutes read
July 11, 2023
climate-smart, Aquaculture, Gender, Food security
Fostering resilient food systems in Sub-Saharan Africa with innovative aquatic feeds
Posted by Sean Lee Kuan Shern - 3 minutes read
June 30, 2023
Aquaculture feeds, Sustainability, Nutrition
Aquaculture in Bangladesh – more than just a load of carp
Posted by WorldFish - 3 minutes read
June 28, 2023
Nutrition, Food security, Nutrition security, Health
What do we know about the future of aquatic foods in global agri-food systems?
Posted by WorldFish - 6 minutes read
June 09, 2023
Nutrition, Health, Livelihoods, Foresight
WorldFish signs agreement to advance climate-resilient aquaculture in Odisha
Posted by WorldFish - 3 minutes read
June 13, 2023
Climate resilience, Aquaculture, Gender
It’s high time we take sustainable fisheries sea-riously
Posted by WorldFish - 4 minutes read
June 08, 2023
Sustainability, Climate change, Nutrition, Health
Empowering women through hygienic dried fish production and marketing in Odisha
Posted by Baishnaba Charan Ratha , Baban Bayan, Neetha Shenoy - 4 minutes read
June 06, 2023
Gender, Women's empowerment, Nutrition, Livelihoods
The EU would be wise to invest in African aquaculture and fisheries
Posted by WorldFish - 4 minutes read
May 29, 2023
Blue economy