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    Our research and innovation in aquatic food systems supports sustainable development and food systems transformation for healthy and resilient diets. 

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    • Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

      Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

    • Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

      Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

    • Gender equality in climate policy and practice hindered by assumptions

    • Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

      Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

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    We work across 20 countries in Asia, Africa and the Pacific to address sustainable development challenges through holistic aquatic food systems solutions. 

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    Drying fish, Zambia. Photo by Olek Kaminski, WorldFish.

    WorldFish @ 8th KIPPRA Annual Regional Confer…

    21/05/2025 - 23/05/2025
    This group of photos captures the fish processing journey from the moment the fish is landed from the sea to its final distribution. Photo by WorldFish.

    WorldFish @ One Ocean Science Congress

    04/06/2025 - 06/06/2025
    Installation of vessel monitoring systems on small-scale fishing boats in Timor-Leste. Photo by Joctan Dos Reis Lopes, WorldFish.

    WorldFish @ UN Ocean Conference

    09/06/2025 - 13/06/2025
    Photos of fishers, fish processors, and fish sellers captured from Jimbo beach in Kwale County, Southern Coast of Kenya. Photo by WorldFish.

    WorldFish @ UN High-level Political Forum on…

    14/07/2025 - 24/07/2025

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    • PDS sensitization at Kuruwitu BMU, Kilifi County.

      Digital Monitoring of Vessel Movements and Catches Empowers…

    • SAAF Session at CGIAR Science Week Reimagines the Transforma…

    • Suzanne Kuria of AWFISHNET explaining their approach to capacity building and market access for women

      A Climate-Resilient Aquaculture Scaling Project Kicks-Off in…

    • FASA scientists

      Building Resilient Fish Farming in Nigeria Through Local Fee…

  • About Us

    About Us - Worldfishcenter.org

    We are a leading nonprofit research and innovation institution focused on aquatic foods for food system transformation for healthy people and planet.

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SEC’s 87th Aquaculture Production Training Program on Farmed Fish Feed Extrusion Technology, Feed Storage and Handling

Read more about SEC’s 87th Aquaculture Production Training Program on Farmed Fish Feed Extrusion Technology, Feed Storage and Handling

A virtual training program will be held to explore a set of innovative solutions, tips, and techniques for the management of farmed fish feed extrusion while showcasing a set of different case studies.

Malaysia’s Wild Fish Catch is Stagnating while Aquaculture Surges, says New Report 

Read more about Malaysia’s Wild Fish Catch is Stagnating while Aquaculture Surges, says New Report 

Aquatic foods are vital to Malaysia’s food security, nutrition, economy, and livelihoods—with both capture fisheries and aquaculture playing central roles.

3 minutes read

New £3m Project to Boost Mollusc Farming Sustainability in Asia 

Read more about New £3m Project to Boost Mollusc Farming Sustainability in Asia 

WorldFish is working with Universiti Sains Malaysia (USM) and an international consortium in a £3 million project designed to enhance the sustainability and resilience of mollusc farming across Sou

2 minutes read

Science Week Opens. A Bold Step Forward in Science Collaboration for Food Security

Read more about Science Week Opens. A Bold Step Forward in Science Collaboration for Food Security

7th April, Nairobi, Kenya: CGIAR Science Week was launched today by Special Guest H.E.

4 minutes read

Small-Scale Fishers Hold the Key to Food Security and Climate Resilience

Read more about Small-Scale Fishers Hold the Key to Food Security and Climate Resilience

Small-scale fisheries (SSFs) are the backbone of coastal and inland communities worldwide, contributing at least 40% of the world’s tota

1 minute read

WorldFish @ 2025 CGIAR GENDER Conference

Read more about WorldFish @ 2025 CGIAR GENDER Conference

The 2025 Gender Conference, is a pivotal gathering at the intersection of gender equality and sustainable development. This year’s theme, “Accelerating Equality in Food, Land, and Water Systems,” highlights the urgent need to address gender disparities as we approach the 2030 Agenda for Sustainable Development.

Solar Freezers Power Up Livelihoods and Food Security in Kenya’s Kilifi County   

Read more about Solar Freezers Power Up Livelihoods and Food Security in Kenya’s Kilifi County   

Christine Mbaru is a member of Umoja Self Help Group, a women-led organization that supports disadvantaged and off-grid rural fishing communities in Kilifi County, Kenya.

4 minutes read

AABS Discusses Scaling Aquatic Food Solutions at Ocean Innovation Africa

Read more about AABS Discusses Scaling Aquatic Food Solutions at Ocean Innovation Africa

Ocean Innovation Africa Summit 2025 showcased Africa’s transition toward a sustainable Blue Economy bringing together experts from science,

4 minutes read

Training Tomorrow’s Seaweed Farmers Today

Read more about Training Tomorrow’s Seaweed Farmers Today

“I’m ready to return to my village now, equipped with practical knowledge and hands-on experience that goes far beyond what I learned in the classroom” said Janine , one of 16 young Solomon Islande

3 minutes read

Portable Solar Coolers to Open New Doors for Women in Aquaculture

Read more about Portable Solar Coolers to Open New Doors for Women in Aquaculture

Women play a dominant role in the fish retailing cycle in Egypt, comprising most of the workforce in this critical link in the supply chain.

3 minutes read

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International Center for Living Aquatic Resources Management (ICLARM), also known as WorldFish, is an international organization working to transform aquatic food systems to reduce hunger, malnutrition, and poverty. It collaborates with international, regional, and national partners to co-develop and deliver scientific innovations, evidence for policy and knowledge to enable equitable and inclusive impact for millions who depend on fish for their livelihoods. As a member of CGIAR, WorldFish contributes to building a food- and nutrition-secure future and restoring natural resources. Headquartered in Penang, Malaysia, with country offices across Africa, Asia, and the Pacific, WorldFish strives to create resilient and inclusive food systems for shared prosperity.

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