Our research and innovation in aquatic food systems supports sustainable development and food systems transformation for healthy and resilient diets.
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We work across 20 countries in Asia, Africa and the Pacific to address sustainable development challenges through holistic aquatic food systems solutions.
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We are committed to connecting, learning and exchanging knowledge and co-creating aquatic foods solutions for a food systems transformation.
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We are a leading nonprofit research and innovation institution focused on aquatic foods for food system transformation for healthy people and planet.
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Posted by Kate McMahon - 4 minutes read March 07, 2022
aquatic foods, Nutrition
Posted by Kate McMahon - 4 minutes read March 06, 2022
Fisheries, Value chains, COVID-19, Gender
Posted by Kate McMahon - 4 minutes read March 04, 2022
Gender, Fisheries, Sustainability
Posted by Sean Lee Kuan Shern - 3 minutes read March 03, 2022
Climate change, aquatic foods
Posted by Aniss Khalida Mohd Khalid - 5 minutes read March 01, 2022
Access and benefit sharing, Agrifood systems, Aquaculture, Equity
Posted by Kate McMahon - 6 minutes read February 08, 2022
Food systems, aquatic food systems, Sustainability, Livelihoods
Posted by WorldFish - 5 minutes read February 01, 2022
Sustainability, Sustainable Aquaculture, economy
Posted by Aniss Khalida Mohd Khalid - 4 minutes read January 31, 2022
Oceans, blue economy, Governance, Equity
Posted by Sean Lee Kuan Shern - 4 minutes read January 27, 2022
Nutrition, Food systems
Posted by Sean Lee Kuan Shern - 5 minutes read January 24, 2022
Youth, Small scale aquaculture, Entrepreneurship, innovation
Posted by WorldFish - 7 minutes read January 21, 2022
Posted by WorldFish - 2 minutes read January 04, 2022
Posted by Kate McMahon - 3 minutes read December 28, 2021
Livelihoods, Aquaculture development, Food security, Research
Posted by - 1 minute read December 23, 2021
Posted by Kate McMahon - 3 minutes read December 23, 2021
Aquaculture, Artisanal fisheries
Posted by Sean Lee Kuan Shern - 8 minutes read December 22, 2021
Nutrition, Sustainable Aquaculture, Resilient Small-scale fisheries
Posted by Kate McMahon - 6 minutes read December 21, 2021
Value chains, Nutrition
Posted by Tabitha Mulilo - 3 minutes read December 20, 2021
Youth, Fisheries
Posted by John Beddington, Naoko Yamamoto - 6 minutes read December 17, 2021
Nutrition, aquatic food systems, Sustainability
Posted by Kate McMahon - 4 minutes read December 17, 2021
Small-scale fisheries, Sustainable Development, Research, Gender
