A virtual forum to explore the sustainable use of natural resources in food systems production of healthy and nutritious diets in low- and middle- income countries.
Date: Friday, 26 February 2021
Time: 21:00-23:00 (UTC+8)
A virtual forum to explore the sustainable use of natural resources in food systems production of healthy and nutritious diets in low- and middle- income countries.
Date: Friday, 26 February 2021
Time: 21:00-23:00 (UTC+8)