A virtual training program will be held to explore a set of innovative solutions, tips and techniques of post harvest and value addition of farmed fish with showcasing a set of different case studies.
Date: Wednesday, 5 November 2025
Time: 18:45 – 01:00 (UTC+8) / 12:45 – 19:00 (EET)
WorldFish and the General Directorate of Agricultural Research and Policies (TAGEM) of Türkiye’s Ministry of Agriculture and Forestry, have today signed a Memorandum of Understanding (MOU) to stren
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On October 3, the EAT–Lancet Commission released its latest report on healthy, sustainable, and just food systems in Stockholm, Swede