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    Our research and innovation in aquatic food systems supports sustainable development and food systems transformation for healthy and resilient diets. 

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    • Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

      Systems-thinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt

    • Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

      Preliminary lessons from COVID-19 disruptions of small-scale fishery supply chains

    • Gender equality in climate policy and practice hindered by assumptions

    • Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

      Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

  • Where We Work

    Where we work

    We work across 20 countries in Asia, Africa and the Pacific to address sustainable development challenges through holistic aquatic food systems solutions. 

    Africa

    • Egypt
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    • Nigeria
    • Tanzania
    • Zambia

    Asia

    • Bangladesh
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    • India
    • Malaysia (HQ)
    • Myanmar

    The Pacific

    • Solomon Islands
    • Timor Leste
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    We are committed to connecting, learning and exchanging knowledge and co-creating aquatic foods solutions for a food systems transformation.

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    Want to learn more about aquatic food systems? Read our latest stories, articles, perspectives and news from Africa, Asia and the Pacific.  

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    Food fish harvesting. Photo by WorldFish.

    2023 UN Food Systems Stocktaking Moment

    24/07/2023 - 26/07/2023

    Latest News

    • Aquatic foods are nutrient-rich. Photo: WorldFish

      What do we know about the future of aquatic foods in global…

    • WorldFish, the Department of Water Resources and the Department of Fisheries have joined forces to boost aquaculture in Odisha. Photo: Sourabh Kumar Dubey

      WorldFish signs agreement to advance climate-resilient aquac…

    • Fish landing at Pasar Besar Kota Kinabalu Photo: Sean Lee Kuan Shern

      It’s high time we take sustainable fisheries sea-riously

    • The inception cum orientation workshop held in May 2023 at the State Convention Center, Lokaseva Bhavan, Bhubaneswar marked the official launch of the 5-year project. Photo: WorldFish

      Empowering women through hygienic dried fish production and…

  • About Us

    About Us - Worldfishcenter.org

    We are a leading nonprofit research and innovation institution focused on aquatic foods for food system transformation for healthy people and planet.

    Who We Are

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    Annual Report

    • Annual Report 2018
    • Annual Report 2019
    • Annual Report 2020
    • Annual Report 2021

    Contact

Thinking fish: A prerequisite for multifunctional landscape management

Read more about Thinking fish: A prerequisite for multifunctional landscape management

Two seminars convened by WorldFish, the International Water Management Institute (IWMI) and the International Rice Research Institute (IRRI) at World

5 minutes read

The 2021 Nature for Life Hub: Transforming production, from the ground up

Read more about The 2021 Nature for Life Hub: Transforming production, from the ground up

A three-day, virtual event to explore solutions in transforming human relationships with nature and raise ambitious goals for healthy people and planet.                                                                                                                 

Into The Blue: Situating human-ocean relationships in international development

Read more about Into The Blue: Situating human-ocean relationships in international development

A virtual dialogue as part of 2021 Norwich Institute for Sustainable Development (NISD) seminar series exploring integrated systems in achieving sustainable food future goals.

Date: Wednesday-Thursday, 13-14 October 2021

Time: 22:30-00:00 (UTC+8)

2021 Borlaug Dialogue: Aquatic foods for healthy people and planet

Read more about 2021 Borlaug Dialogue: Aquatic foods for healthy people and planet

A World Food Prize event exploring the integral role aquatic foods must have in food systems research, policies and investments for a transformation towards healthy, sustainable diets for all.

Date: Tuesday, 19 October 2021

CFS 49 Side Event: Transforming food, land and water systems for sustainable healthy diets

Read more about CFS 49 Side Event: Transforming food, land and water systems for sustainable healthy diets

A virtual side event exploring science and innovations on the sustainability, health and equity of integrated food systems for people and planet.

Date: Monday, 11 October 2021

Water for Food Global Forum

Read more about Water for Food Global Forum

A virtual conference exploring the relationship between water and our food systems and presents challenges and opportunities in achieving a secure food future for all. 

2nd Annual Science for a Sustainable Future Conference

Read more about 2nd Annual Science for a Sustainable Future Conference

An annual virtual conference on research and innovation in achieving a sustainable future.         

Aquaculture Europe 2021

Read more about Aquaculture Europe 2021

A global event to explore the opportunities of sustainable aquaculture in addressing environmental and social-economical threats through environmental protection in Europe.

Reducing loss and waste in aquatic food systems a win for food and nutrition

Read more about Reducing loss and waste in aquatic food systems a win for food and nutrition

While the world already produces 1.5 times the amount of food required to feed the global population, more than 500 million p

4 minutes read

5 innovations reducing loss and waste in aquatic food systems

Read more about 5 innovations reducing loss and waste in aquatic food systems

Around 35 percent of food harvested from the world’s aquatic food systems—fisheries and aquaculture an

6 minutes read

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WorldFish is a nonprofit research and innovation institution that creates, advances and translates scientific research on aquatic food systems into scalable solutions with transformational impact on human wellbeing and the environment. Our research data, evidence and insights shape better practices, policies and investment decisions for sustainable development in low- and middle-income countries.

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