A crown-of-thorns seastar native to the Red Sea was this week named after WorldFish’s John Benzie in recognition of his groundbreaking genetic studies on crown-of-thorns seastars in the 1990s and e

A workshop “Nigerian Aquaculture: Status, Prospects, and Future Growth,” was held on October 31 through November 2, 2022. The joint WorldFish and Feed the Future, Innovation Lab for Fish workshop w

The world's largest ecosystem, aquatic food systems, which include freshwater, coastal and marine ecosystems, are directly advancing the 2030 UN Sustainable Development Goals, particularly those re

Tilapia, native to Africa and the Middle East and popularly known as “aquatic chicken”, is widely farmed in about 145 countries worldwide.

At the COP27 climate talks, the world has an opportunity to fully realize and seize upon the game-changing potential of climate-resilient aquatic food systems for the world’s most vulnerable popula

The transition to a green economy may be fundamental to the survival of people and planet, but it is the realisation of blue prosperity – from oceans, rivers and lakes – that will determine the fut

“I believe that all of you are familiar with nutrition-sensitive approaches but the challenge now is to understand how these approaches respond to different landscapes in the context of rapid chang

Undernutrition is one of India's most serious development challenges.