Faced with numerous challenges to nourishing a growing population, food system researchers are looking to shift focus beyond food production towards a more holistic approach.
A global event exploring actions to boost funding for food production, improve food and nutrition security and bolster equity and justice in food systems.
Date: Saturday-Sunday, 5-6 February 2022
Click to read the press release on '2022: African Year of Nutrition' that summarized the event
José Aleixo do Carmo Aniceto has been farming fish, mostly goldfish and mixed-sex tilapia, for more than 20 years.
A webinar exploring the social, economic and environmental benefits of implementing rice-fish culture systems around the world.
Date: Tuesday, 15 February 2022
A summit aiming to mobilize the international community to take tangible actions toward preserving and supporting a healthy and sustainable ocean.
Date: Wednesday-Friday, 9-11 February 2022
A virtual presentation exploring key investment opportunities in research and policy to scale the viability of small-scale fisheries in Asia and Africa.
Date: Friday, 25 February 2022
Time: 21:00 - 22:15 (UTC+8)
A virtual training program exploring the latest innovative solutions towards enhancing feed and feeding management systems in marine fish farming and successful techniques and ideas in aquaculture farms.
Illuminating Hidden Harvests (IHH) is a collaborative study led by the UN Food and Agriculture Organization, Duke University and WorldFish, which is intended to reveal the true contributions of
A virtual discussion exploring ways to transform policies and written strategies on the empowerment of women aquaculture to actionable solutions in Africa.
Date: Thursday, 3 February 2022
Time: 21:00-22:30 (UTC+8)
WorldFish is a global leader in aquatic food systems research and innovation, and science and partnerships are the foundation o